Onion flower roll

Practice: Roll the dough thin, oil it, sprinkle with appropriate amount of salt, spiced powder and a lot of shallots, roll it up and cut it into pieces, and press it out with chopsticks.

Zami sushi rolls

Practice: Pour a proper amount of sushi vinegar into miscellaneous grains rice, press it evenly on laver, add shredded carrot, egg skin, salted radish strips, ham sausage, tomato sauce and salad dressing, roll porcelain and cut into small pieces.