The duration of a regular Sichuan cuisine class in cooking school is about one month to half a year, and the cost should be several thousand yuan, but it depends on the specific content of your study (individual study will be cheaper). What do you want to learn or need specific consultation and investigation!

1-3 years, the average annual cost of Chinese Sichuan cuisine class is about1-20,000, including tuition, meals, tuition and fees, accommodation and so on. The school trains students with 90% practical exercises. Besides China Sichuan cuisine, you can also learn cooking skills such as carving, dough modeling, sugar art and jam painting!