With years of butcher experience, Lu Buxuan and Bobby Chen jointly established a butcher school to train professional butchers. He wrote the handout "Pork Marketing" and taught it in person, which filled the gap in the butcher's professional school and professional teaching materials.

The school is getting bigger and bigger. ? Pig one? Recruit fresh college students every year, in? Butcher school? After 40 days of training, I learned pork segmentation, sales skills, service etiquette, cooking and so on. Then go to work at the food stall.

In addition, he also combined his own experience as a butcher and wrote many textbooks for the butcher school.

In 20 15, the sales of the first local pig jointly built by them exceeded 10 billion yuan, making it the first local pig brand in China.

20 16 Peking university butcher shot again!

Lu Buxuan is taking off again! Catch up with the tide of the internet, the first local pig sold first on the internet? Slaughter? Internet plus pork brand for mass consumers.