The school has an independent campus environment and good infrastructure, including modern operation hall, interactive simulated dining room, knife hall, pan-turning hall, simulated kitchen, West Point classroom, western-style classroom, pastry classroom, wine mixing classroom and so on. At the same time, there are various sports hardware facilities such as basketball courts, and the infrastructure is complete. Strong teachers, advanced management methods, and a team of professional teachers with senior chefs and technicians as the backbone, combining skills and knowledge to complement each other; The school always implements the idea of "people-oriented" and strives to build a harmonious campus; The school is committed to brand building and takes improving teaching quality as an important task; The school attaches great importance to employment, always regards employment as the output terminal, establishes an employment guidance center, establishes a national employment network, and provides employment guidance, employment recommendation and tracking services. Popular majors, high-quality students and good reputation make the employment situation of our school excellent, showing a trend of short supply.

The accumulated excellent school-running tradition and the successful employment of nearly 10 million students have witnessed the strong school-running strength and good social reputation of Guangxi South China Cooking Vocational Skills Training School. Since running a school, I have won many awards from my superiors. In July, 2004, South China Education Group was awarded the title of "Advanced Unit of National Vocational Training Institution" by the Ministry of Labor and Social Security and China Staff Education and Vocational Training Association. From June 5438 to February 2005, South China Education Group was awarded the title of "Guangxi Advanced Vocational Education Unit" jointly by Guangxi Education Department and Guangxi Labor and Social Security Department. From May 28th to May 29th, 2006, the school participated in the 7th National Entrepreneurship Star Experience Exchange Commendation Conference sponsored by China Rural Labor Resources Development Research Association, China Foundation for Poverty Alleviation and Rural Economic Research Department of the State Council Development Research Center. As the only advanced training institution in Guangxi, it won the honorary title of National Entrepreneurship Star. The school has also participated in many cooking and beauty salons competitions inside and outside the region and won many awards.

All southerners will be inspired by brilliant achievements, make persistent efforts, continue to carry forward the spirit of "unity, pragmatism, innovation and enterprising", make great efforts to govern and innovate, and be determined to cultivate high-quality practical, innovative and compound talents for the society based on the needs of Guangxi's economic construction and social development.

On May 2065438+2005 12, students from Ming Xiu Campus in cooking school, South China will move to the beautiful Zhongyao Campus. It is reported that the campus is located atNo. Zhongyao Road 17-2, Nanning, adjacent to Guangxi University Town, with convenient transportation and more conducive to students' study and life.

Students in South China are also very excited to bid farewell to the old campus and welcome the new campus. They packed their things early and waited for the arrival of the bus.

It is reported that this is a large-scale relocation of cooking school in South China. The successful completion of the overall relocation of the new campus marks that cooking school, South China, Guangxi has stepped onto a new level in campus construction, project planning, teaching facilities and equipment.

It is understood that in order to make students move into the new campus smoothly, school leaders attached great importance to the relocation work, formed a relocation leading group, made detailed planning and arrangements for a series of work in this relocation, fully mobilized limited manpower and material resources, and carefully and uniformly implemented the responsibility to individuals, laying a solid foundation for the rapid and orderly relocation of the school.

The new campus has a good school environment, including: teaching building, simulated canteen, training building, student canteen, dormitory and other supporting study and living facilities, which can meet the needs of school education and teaching and students' study and life. The preparation of the new campus is another measure to develop and improve the quality of education and teaching in cooking school, South China. In order to meet the development needs of the catering industry in the future and train more excellent chefs, the school has invested heavily in building a new campus and comprehensively upgraded its learning environment and equipment. The classroom area of the new campus has nearly doubled than before, which meets the daily study and life of students.

There are currently three campuses in cooking school, South China, Guangxi: Daxue Road Campus, Zhongyao Road Campus and Ming Xiu Campus.