Year-end summary of special rectification 1 With the continuous development of the national economy and the continuous improvement of people's living standards, people's quality of life has also been greatly improved! Therefore, the satellite TV broadcasting in our city has made great progress, with millions of new cable TV users, which fully reflects the continuous development of our country. In order to strengthen the management of satellite TV broadcasting ground receiving facilities in our city, we have been working continuously for one year and achieved fruitful results at the end of the year!
First, strengthen training to further improve the ability and quality of law enforcement personnel.
Our bureau usually attaches great importance to the professional study of law enforcement personnel, and often organizes law enforcement personnel to seriously study the relevant contents in the Handbook of Radio and Television Administrative Law Enforcement issued by the State Bureau. In August this year, two people were selected to participate in the administrative law enforcement training class organized by the Legislative Affairs Office of the Party School of the Municipal Party Committee, which greatly improved the ability and level of law enforcement personnel of our bureau to administer according to law. Administration according to law, strict law enforcement, patiently and meticulously dismantled the illegal ground receiving facilities of satellite TV for the masses, which was well received.
Two, increase the intensity of work, flexible disposal, and resolutely crack down on satellite TV violations.
Three, attach great importance to and earnestly strengthen the organization and leadership of the satellite special rectification work.
Our bureau attaches great importance to the renovation of satellite facilities. The director personally takes the lead, is in charge of the specific supervision of the leaders, and the department director leads the law enforcement personnel to pay close attention to the implementation, hold regular working meetings, unify their thinking and understanding, study and deploy the work, do a good job in summing up and commenting, and further strengthen the organization and leadership of the rectification work of the city's satellite ground receiving facilities. In order to carry out this work smoothly, in May this year, our bureau also issued a special document (XXXX) No.5 "Notice on Strengthening the Installation and Use Management of Ground Receiving Facilities for Satellite TV Broadcasting in this Municipality", which put forward clear requirements on task objectives, installation and use procedures, standardized management and other aspects, and intensified the work.
Four, establish a coordination mechanism to ensure that the satellite special rectification work is carried out in an orderly manner.
In order to further improve the satellite facilities, the Law Enforcement Department of our bureau (General Social Service Department) has communicated and coordinated with network companies (township business departments) for many times, forming a unified understanding, that is, the Law Enforcement Department of our bureau should combine centralized action with daily management and persevere, and in the process of administrative law enforcement, we should not only adhere to principles, but also people-oriented, and carry out humanized administrative law enforcement, which should not only protect network construction, but also protect the vital interests of the people. Network companies require township maintenance station personnel to intensify their work, ensure the quality of network transmission, correct service attitude, push more preferential policies, combine social benefits with economic benefits, and improve the overall social benefits. With this coordination mechanism, it not only promotes the rectification of satellite facilities, but also ensures the standardized and orderly development of satellite TV communication order.
Five, extensive publicity, so that the rectification of satellite facilities is deeply rooted in the hearts of the people.
On the basis of publicity in previous years, this year, our bureau specially printed 15000 leaflets and distributed them to users. Through various forms such as television, newspapers and magazines, we publicized the relevant laws, regulations and policies on the management of ground receiving facilities for satellite TV broadcasting in a big way, focusing on the hazards of unauthorized production, sale, installation and use of ground receiving facilities for satellite TV broadcasting, and educating the broad masses of cadres and people from the height of safeguarding national political, cultural and information security. Consciously resist illegal production, sale, installation and use, and strive to create a good atmosphere of social concern, support and participation in the management of satellite TV broadcasting ground receiving facilities.
Year-end summary of special rectification II. Food safety in and around the campus is directly related to the health and life safety of people in our town, and it is also an important work related to the normal development of education and teaching in our town. In order to do a good job in food safety in our town, in accordance with the relevant requirements of the Office of the Municipal Food Safety Committee, combined with the actual situation of our town, this week, the Town Food and Drug Co-management Station launched a special rectification of food safety on campus and around. The specific work is reported as follows:
The first is to carefully arrange the deployment.
The town party committee and government made special arrangements, requiring all departments to effectively strengthen the leadership of this work, pay close attention to implementation, and make outstanding achievements. The scope of rectification includes all school canteens at all levels and all primary and secondary schools and kindergartens in our town; Restaurants, food stores and mobile food vendors near the school. The goal is to further strengthen the responsibility of school and kindergarten principals as the first person responsible for food safety, enhance the sense of responsibility of employees and improve the ability of teachers and students to guard against food safety risks through special rectification; Strengthen the legal and standardized operation of school canteens and supermarkets (including canteens and shops, the same below), and the business order has improved significantly.
Second, the effectiveness of the rectification.
According to the requirements, each school canteen has set up a leading group with overall responsibility, which is fully responsible for school food safety, established relevant safety management systems, formulated emergency plans for school health emergencies, and signed a responsibility letter for school canteens with school leaders.
During the inspection, the existence of catering service license and food procurement, storage, processing, cooking, tableware disinfection and other links were strictly checked. In order to ensure the effectiveness of the special rectification work and truly improve the safety management level of the school canteen, the canteen work requires the following five points: First, it is necessary to purchase meat dishes with confidence, and human flesh and related dishes are strictly prohibited; Second, the storage should be standardized, and the storage room should be disinfected and ventilated regularly; Third, the recent climate is warm and humid, and the leftovers are treated in time and not sold back to the pot; Fourth, restaurants should have fresh air, clean floors and walls, neat and orderly tableware and classified shelves; Fifth, sanitary disinfection measures should be effective, and there should be a special person responsible for disinfection. Through these measures, the quality and food safety of employees in school canteens are ensured.
In order to improve the food hygiene knowledge level of employees in canteens, during the inspection process, the food safety knowledge was carefully explained to employees, and the person in charge of the school was informed that hand, foot and mouth disease is frequent at present, and all schools should fully realize the importance of doing a good job in school hygiene, earnestly do a good job in school hygiene, strengthen the training of infectious disease prevention knowledge, and formulate and implement infectious disease prevention measures. This week, 22 inspectors were sent to inspect the canteens of 10 schools (kindergartens), and found out 19 safety hazards, requiring schools to rectify the hidden dangers within a time limit.
Third, there are major problems.
1, obtain certificates and tickets, keep samples, process and keep them, etc. The registration of food procurement in individual school canteens is not perfect, and the sample retention system is not in place. Although some units keep samples, there are problems of insufficient number and time of samples, and the records of samples are incomplete; Some employees did not follow the standard operation, and the purchased dishes were directly stacked on the ground, and there were sundries piled up in the canteen.
2. Facilities and equipment. Due to the small area of most school canteens, the layout of canteens is unreasonable, and the areas of food rough processing, cutting and cooking are not clearly separated; The facilities and equipment for preventing flies, mosquitoes, insects and rats are not complete.
3. Personnel qualification. Individual employees are not aware of food safety and are not familiar with relevant laws and regulations. Most employees lack due legal awareness and professional operation level.
Fourth, the next work plan.
1, strengthen organizational leadership. We will continue to conscientiously implement the spirit of special food safety inspection at higher levels and strengthen special food safety rectification. In view of the main problems existing in the special rectification of food safety in our town, effective measures are taken to promote the in-depth development of special rectification of food safety and ensure food safety in primary and secondary schools.
2. Strengthen industry supervision. Combined with the seasonal characteristics, we will further strengthen the daily and special inspections of food safety in schools, strengthen on-site law enforcement supervision, urge business households to intensify rectification, establish and improve the food safety supervision system, and strengthen food safety supervision to ensure that mass food poisoning incidents do not occur.
3. Strengthen food safety publicity. Combine food safety publicity with "Safe Production Month" in June, organize safety supervision stations, central schools, veterinary stations and other departments to carry out various forms of food safety publicity activities under the leadership of the Office of the Town Safety Committee, and carry out publicity and education on food safety and food poisoning prevention for teachers and students by using slogans, banners, billboards, newspaper columns, campus broadcasts and other forms to enhance their safety awareness and preventive ability.
Year-end summary of special rectification 3. In order to conscientiously implement the spirit of Document 3. Yi Shi An Ban Fa 10 My hometown attaches great importance to campus safety work, and investigates and rectifies food safety hazards around schools and campuses in combination with the requirements of documents. The work is summarized as follows:
First, attach great importance to it and make careful arrangements.
Township organizations held a special rectification meeting, made specific arrangements for the special rectification work, defined and implemented the task, scope and focus of the work, and fully realized the importance and sense of responsibility of this project activity. A special rectification working group with township food safety office, safety office and comprehensive management office as members was set up to ensure the efficient and orderly development of this activity.
Second, focus on key points and put supervision in place.
According to the spirit and requirements of the document, the special rectification team mainly inspected the hygiene licenses, employees' health certificates, food and raw material quality of canteens and surrounding restaurants in Pan Shuang township primary schools, Pan Shuang township nursing homes, government agencies and other units, and mainly inspected the information obtained from the licenses, label identification and sensory quality, hygiene status of catering units, implementation of tableware disinfection facilities and equipment and disinfection work. Checked the food circulation and operation of grocery stores around the school, the health certificates of employees, and comprehensively removed unqualified and expired foods to ensure the effectiveness of this special rectification work.
Third, hidden dangers, timely rectification.
In this special rectification work, it was found that there were more or less problems in the non-staple food stores around the school, such as unclassified commodity placement, poor cleanliness, and failure to establish account books for receipts and returns. The rectification working group ordered the owner to rectify immediately. Has been improved.
Fourth, establish a mechanism to ensure long-term effectiveness.
Because food safety is directly related to people's health and life safety, in order to make the achievements of this special rectification work last for a long time, we have established a multi-department linkage, regular or irregular inspection system to discover and eliminate health and safety hazards in time, and at the same time increase publicity to make food safety inspection deeply rooted in people's hearts and strive to create a good situation of health and safety of food stalls around the school.
Year-end summary of special rectification 4 In order to effectively safeguard the vital interests of students and parents in our school, according to the Notice on the Investigation and Filing of Learning Apps issued by the Ministry of Education, combined with the spirit of the Notice on Prohibiting Harmful Apps from Entering Primary and Secondary Schools and the Notice on Prohibiting Harmful Apps from Entering Primary and Secondary Schools issued by the Education Department of Xinjiang Uygur Autonomous Region, our school has carried out investigations on the application of various app software, and now the investigation situation is reported as follows:
First, attach great importance to it and find out the base.
The school has set up a leading group for APP software application investigation, headed by the principal of our school, with the class teachers and classroom teachers of all grades as the main members, to conduct a comprehensive investigation on each teacher and student, and quickly understand and master the use of auxiliary APP terminals downloaded and installed by teachers and students through network carriers such as the primary school information campus, and the use of computers in digital classrooms and computer classrooms, or the use of auxiliary APP terminals purchased and installed by students and parents on mobile phones. No illegal auxiliary APP terminals were found to enter the campus.
Second, establish a working mechanism and strictly control the entrance.
In strict accordance with the relevant regulations, our school has established a supervision mechanism for teaching assistant APP to enter the campus, and severely investigated and resisted teaching assistant APP software with bad information (pornography, games, superstitions, etc.). ) From entering the campus, severely investigate and punish schools and teachers. In the name of promoting information-based teaching, they recommend the use of unapproved and poorly-informed supplementary APP software to students, strengthen process supervision, and prohibit illegal supplementary APP from entering the campus.
Third, standardize the use of teaching materials and resist bad teaching AIDS.
According to the information requirements of the Ministry of Education, our school strictly adopts the education cloud platform and the intelligent (digital) campus platform led by the education administrative department to promote the information teaching, management and service of the school. Resolutely do not use the supplementary APP to assign homework to students, and do not recommend the supplementary APP to students. At present, there are no teachers in our school who use or recommend teaching AIDS to students and parents.
Fourth, carry out special education to improve teachers' and students' understanding.
The school focuses on organizing special education activities, and conducts special education for students and parents through classroom teaching, theme class meetings, parent-teacher conferences, etc., so as to guide students and parents to correctly understand and treat teaching AIDS scientifically, improve their understanding of bad teaching AIDS, and consciously resist bad teaching AIDS.
Year-end summary of special rectification 5 The safety of school canteens is directly related to the health and life safety of teachers and students, and to the normal development of school education and teaching. Hejiang Street aims to further strengthen food safety, prevent and control the occurrence of food poisoning and food-borne diseases, and ensure the food hygiene and safety of teachers and students. According to the spirit of "Notice of Food and Drug Administration of Chengdu Tianfu New District Administrative Committee on Forwarding the Work Plan of Special Food Safety Control in Schools in Chengdu for 20xx", the "Special Food Safety Control" activity was carried out in schools all over the street to eliminate food safety hazards. The special rectification work is as follows:
First, set up a leading group to strengthen leadership and raise awareness.
Our street food and drug administration is responsible for the food safety of schools, with the principals of each school as the main person in charge, carefully checking, supervising and strengthening management at any time. The headmaster is responsible for strengthening ideological education and raising awareness among all teachers and students, and continuing to strengthen education and raising awareness in the spirit of being responsible for students.
Two, the composition of the inspection team, centralized inspection, targeted.
The inspection team headed by Yuan Yuxiang, the leader in charge of the Food and Drug Administration, carefully inspected the school canteen and the canteen around the school, and inspected all kinds of food: these goods came from formal channels, passed strict hygiene inspection, and were sold within the shelf life, clean and pollution-free. The food safety in the school canteen and around the school basically meets the requirements.
Three, the establishment of rules and regulations, regular spot checks, the responsibility to the people.
(a) agreed with the legal representative of the off-campus canteen, the specific requirements are as follows:
1, it is strictly forbidden to sell "three no foods" in off-campus canteens.
2. It is strictly forbidden to sell expired and spoiled food in the off-campus canteen.
The salespeople in the canteen must have regular physical examination.
(two) agreed with the person in charge of the school, the specific requirements are as follows:
1, the school canteen has special managers, schools and administrators.
2, to purchase meat, pollution-free vegetables, no human flesh, vegetables.
3. Storage and storage, to achieve "four isolation", the storage room should be disinfected and ventilated regularly.
4. Leftovers should be made immediately, processed in time, and not allowed to return to the pot.
5. Restaurants should have fresh air, clean floors and walls, no dust like cobwebs, good sanitary conditions, orderly tableware and classified shelves.
6, canteen staff to do physical examination, health personnel can engage in.
Fourth, clear the supervision plan.
In order to ensure that the food safety rectification work is implemented and effective, the supervision plan is clear. There are mainly the following three points:
1. School canteens and off-campus canteens should be responsible for the health and safety of all teachers and students, and accept the supervision of all teachers and students at any time and place.
2. All teachers and students have the right to report expired food and spoiled food in the canteen.
All teachers and students have the right to supervise the spoiled food in the canteen.
In short, in this special rectification, Hejiang Middle School, Hejiang Primary School, Hejiang Kindergarten and Berry Kindergarten have effectively guaranteed the catering safety of teachers and students in all schools and kindergartens.