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Yi Xiang, a wine tasting candidate, why? Are they really good?
Xiangyi not only has 65,438+00 years of teaching experience in its headquarters, but also has a large number of excellent lecturers. In 65,438+00 years, rich teaching management experience was explored, and these teaching management were standardized and standardized, which was strictly implemented not only in the headquarters, but also in the authorization center. These standardized systems and management ensure the quality of different teaching.

Small training institutions generally have no energy to pay attention to the quality of teaching, and the class process is loose and seemingly relaxed, but students can't learn anything.

Deduction explanation: students fill in the course application form before class, fill in the course evaluation form after class, and impose financial penalties on lecturers with teaching scores below 80%, all of which are means to standardize management.

E) To have a better teaching environment.

Different classrooms are decorated in strict accordance with the sommelier/sommelier training classroom, with ventilation, no odor and sufficient light; Different coasters, wine glasses and wine barrels meet international standards. The color of coasters affects the observation of wine, and whether the glass is standard affects the taste of aroma. The irregular spitting of wine barrels makes the class process ridiculous.

Xiangyi also has a professional wine cabinet to keep the stadium wine at the best temperature and humidity and ensure the basic conditions for tasting.

Yixiang's decanter, wine knife, course wine, mouthwash and paper towel are all carefully selected to ensure the quality of class. In particular, it is not only convenient to act as an exclusive agent for French wine noses, but also more professional in the teaching process.

Small training institutions are generally unable to pay attention to the above details.

F) Different examination services are more timely.

It is difficult for small-scale training institutions to apply for exams, and it takes a long time to get an exam opportunity. This student is going on a business trip today, that student has no time tomorrow, and the third student hasn't reviewed well the day after tomorrow ... when everyone is ready to apply for the exam together, it will generally be more than half a year.

It is common for small-scale training institutions to delay the examination for more than 1 year.

The enrollment of foreign students is large, the frequency of classes is high, and the frequency of examinations is also high. Generally, you can study this month and take the exam next month, so you don't have to wait long.

Generally, students who study intermediate or above courses need 2-6 months to review and prepare for the exam. Examination convenience is an important factor that must be considered when choosing training institutions.

G) provide better service to students from different schools.

Students studying in foreign countries can generally enjoy preferential courses in the producing areas, and many courses in producing areas can only be learned in foreign countries;

Students who graduated from Xiangyi have the opportunity to participate in various cocktail parties held by Xiangyi, such as the special tasting of famous foreign owners in China, the wine salon held by Master MW in Xiangyi, such as the launch reception of a new wine and the promotion reception of a manufacturer.

There are special QQ groups and WeChat groups for different students, and everyone can discuss wine-related knowledge at any time; It is difficult for small training institutions to carry out such activities.

In addition, wine tasting tools, such as popular wine tasting, wine dictionary, notes on wine tasting in different places, and wine tasting in different villages, provide more convenience for students to learn wine.

H) The management of complaints to foreign parties is more responsible.

No matter you are not satisfied with registration, study, examination, certificate issuance and post-graduation service, you can complain to the relevant staff and lecturers, and deal with them at the first time to give you a satisfactory answer.

Whether you complain about the employees of the headquarters or the employees of the authorization center, the complaint handling process is the same.