Professional works published and teaching materials prepared:
Production and technological design of potato starch
Potato industry and revitalization
Handbook of corn starch industry
Starch production and quality control technology
Wet grinding processing technology and management of corn starch
Processing technology and equipment of potato starch
GB/T86 13- 1999 National Standard for Grain Quality
Grain dictionary
Classification of GB/T processed potatoes
Training materials for grain and oil inspectors
GB/T8009-2008 National Standard for Industrial Sweet Potato Chips
New technology of potato starch production
National invention patents:
Patent for appearance design of file machine
Patent for utility model of rasping machine
Patent of utility model for centrifugal slurry residue separation screen
Patent of utility model for high-efficiency impurity removal device
Potato residue dehydrator and other invention patents.
Scientific research projects identified at or above the provincial or ministerial level:
Study on recovery technology and functionality of sweet potato protein, a key scientific and technological project of the Ministry of Agriculture;
Research and industrial development of new potato processing technology and equipment, the national "Eleventh Five-Year" science and technology support plan;
Research and development of new closed-loop potato starch processing technology and equipment, a key science and technology project of Henan Science and Technology Department;
Analysis of active components of cassava stems and leaves and processing wastes under the rolling plan of science and technology of China Ministry of Agriculture:
National sweet potato industrial technology system rolling plan and China Ministry of Agriculture science and technology rolling plan project;
The comprehensive utilization and development of mung beans is a major scientific and technological issue for Zhengzhou Municipal People's Government.
Financial refinement research, major scientific and technological research of Zhengzhou Municipal People's Government;
The research of large-scale high-efficiency rasping machine is an important scientific and technological research of Zhengzhou Municipal People's Government.
The research of 850 centrifugal screen is an important scientific and technological subject of Zhengzhou Municipal People's Government.
The development of XDL20 vacuum filter is an important scientific and technological project of Zhengzhou Municipal People's Government.
The research of 1000 centrifugal screen is a major scientific and technological project of Zhengzhou Municipal People's Government.
Study on comprehensive utilization of rice husk ash, a key project of Henan Science and Technology Department;
Research and development of indica rice biscuits, a key scientific and technological project of Henan Science and Technology Department;
Development of ready-to-eat brown rice flour, a key project of Henan Science and Technology Department;
The Key Project of Henan Science and Technology Department —— Research on Quality Improvement Technology in old rice;
Development of rice sprayer MMPT 12, a key scientific and technological project of Henan Science and Technology Department;
Production technology of refined corn flour and special corn flour for food;
Award-winning projects:
Research on recovery technology and functionality of sweet potato protein, second prize of scientific and technological progress of China Academy of Agricultural Sciences.
Research and development of new technology and equipment for closed potato starch processing, third prize of Zhengzhou Municipal People's Government for technical progress.
CM840 file machine, the second prize of technical progress of Zhengzhou Municipal People's Government.
Research and development of new technology and equipment for closed potato starch processing, second prize of scientific and technological progress of China Cereals and Oils Society.
XDL20 vacuum drum filter, the third prize of Zhengzhou Municipal People's Government for technological progress;
The Third Prize of Scientific and Technological Progress in Henan Province "Study on Comprehensive Utilization of Rice Husk Ash";
The research and development of indica rice biscuits won the third prize of scientific and technological progress of the Ministry of Commerce;
The development of ready-to-eat brown rice flour, the third prize of scientific and technological progress of the Ministry of Commerce;
The third prize of Henan Scientific and Technological Progress "Research on Quality Improvement Technology in old rice";
The scientific research projects under study are:
Demonstration project of sweet potato industrialization development, a major scientific and technological research project of Zhengzhou Municipal People's Government;
National "Eleventh Five-Year Plan" support project, sweet potato processing demonstration project and national science and technology support plan project;
Study on comprehensive utilization of potato residue, a key scientific and technological project in Zhengzhou;
Study on production technology and equipment of sweet potato protein, a key scientific and technological project in Henan Province.