1, carambola can be juiced and drunk with pears. Pears are also rich in water and their juice is sweet. When juicing with carambola, they can neutralize each other, making the mixed juice sweet and sour. Both pear and carambola have the functions of clearing away heat, benefiting throat and diuresis. However, it should be noted that pears and carambolas are cool fruits, so it is not advisable to drink too much when juicing.

2. Carambola can also be juiced with pineapple for drinking. Pineapple is sweet and slightly sour, and carambola is sour and sweet. If you juice it together, its juice will be sour and sweet. However, before juicing pineapple and carambola together, it is necessary to soak pineapple in salt water for about half an hour before juicing to avoid allergic symptoms. In addition, pineapple is also a cool fruit, so it is not advisable to drink a lot of juice fried from pineapple and carambola.

3. Carambola can also be juiced and drunk with apples, because both carambola and apples contain more water, and the tastes of apples and carambola are easier to neutralize.