1. Meat: small fried meat, braised pork, sweet and sour tenderloin, braised lion head, kung pao chicken, dried shrimps with leeks, shredded pork with fish flavor, beef jerky with oil, celery, etc.

2. Vegetables: green onion tofu, bitter vegetable crisp red beans, sweet and sour peppers, old milk potatoes, dried Chili lotus root strips, scrambled eggs with tomatoes, cabbage in oyster sauce, scrambled eggs with fungus, ants climbing trees, etc.

3. Seafood: sweet and sour carp, clear soup carp, etc.

4. Soups: pickled potato soup, bean curd soup, cucumber egg candy, laver egg flower soup, etc.

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