Yam has good nutritional value and is also a traditional Chinese medicine in traditional Chinese medicine. Its main functions are invigorating qi and nourishing yin, nourishing spleen, lung and kidney, and stopping leukorrhagia.

Efficacy and medicinal value of Chinese yam

digestive

What are the medicinal values of yam?

The cylindrical tuberous roots of perennial herbs contain a lot of starch and protein, as well as vitamins, fats, choline and other components, as well as indispensable inorganic salts and trace elements such as iodine, calcium, iron and phosphorus. "Mucin", a mixture containing polysaccharide and protein, has special health care function for human body and nourishes spleen, stomach, lung and kidney.