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Wang Shiping's representative works and papers
He edited many books and published more than 40 papers in Chemosphere, Journal of Environmental Sciences, Int. Dairy magazine, nature and science. Science, spectroscopy and spectral analysis, journal of nutrition, etc. Some works and articles are as follows:

1 Editor-in-Chief Principles and Techniques of Modern Instrumental Analysis Harbin Engineering University Press 1998+02.

2. Editor-in-chief "Application of Fourier Infrared Spectroscopy" Harbin Engineering University Press 2000.6438+0

3. Chemical Industry Press, editor-in-chief of Food Adulteration Inspection Technology, 2007.438+0

4. Deputy Editor-in-Chief of National 11th Five-Year Plan Textbook "Food Safety Testing Technology", Agricultural Press, August 2007.

5. The role of inoculating microorganisms in municipal solid waste composting.

Characteristics of humic acid. Chemical circle, 2007,68 (6): 368–374

(SCI)

6. Changes of fluorescence characteristics of dissolved organic matter

In the process of municipal solid waste composting. Environmental journal

Science, 2005, 17(6):953-956

7. Study on spectral characteristics, spectroscopy and spectral analysis of water-soluble organic matter in domestic waste microbial compost,

2007,27(4):735-738

8, municipal solid waste composting technology [J]. Nature

And science, 2003,1(1): 91-93.

9. Study on antioxidant activity of astaxanthin. Journal of Nutrition, 2007,2

10, oligopeptide was prepared by enzymatic hydrolysis of bovine bone with flavor protease. Food industry technology,

2006,27(07): 136- 138

1 1. Determination of astaxanthin by RP-HPLC. Chemometrics, 2006, 15 (02): 28-30.

Study on hydroxyl radical scavenging activity of zinc chelate of bovine blood hydrolysate by benzoic acid fluorescence method. journal of anhui agricultural sciences

Xue, 2007,24 (8): 7604-7606

13. Effect of garbage compost on transformation and adsorption characteristics of insoluble phosphorus in soil. Journal of Agricultural Engineering, 2006,

22(2): 142- 145

14, Effects of exogenous microbial compost on changes of organic acids and maturity of municipal solid waste [J]. Beijing: Science Press, 2002. Environmental Science, 2006,27 (2): 376-380. (EI)

15, Analysis of Different Nutritional Components of Heilongjiang Ginseng Fruit. Food industry technology. 2002, ( 1 1)

132:70-7 1

16. Dynamic changes of organic nitrogen forms during domestic waste composting. Journal of plant nutrition and fertilizer,

2005, 1 1(2): 194- 198

17, fluorescence characteristics of humic acid in domestic waste compost inoculated with exogenous microorganisms. Journal of environmental science,

2005,2( 10): 1349- 1354

18, Effect of Domestic Waste Composting on the Availability of Insoluble Phosphorus. Environmental Science, 2007,3 (EI)