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Edible composition
9 recommended food ingredients

In daily study, work or life, everyone has dealt with composition. According to different genres, composition can be divided into narrative, expository, practical and argumentative. So have you ever studied composition? The following is the composition of 10 food I have compiled, hoping to help everyone.

My classmates ask me what my favorite food is, and I always say "hot pot".

The taste of hot pot is very warm. There are many ingredients in it, including gray tribute pills, black and bright rice blood, fresh fish and cabbage, and clams and clams.

Every time my mother cooks hot pot soup, my sister and I, as well as my sister and brother, can't wait to ask, "Is it cooked?" After mom cooked the hot pot soup, we rushed to the living room as fast as we could, just like Sonic Boy.

My mother's hot pot is the best in the world. The younger brother who didn't even eat rice and only drank milk suddenly became a "big stomach king". We ate all the soup and ingredients upside down in three seconds! Ha! Ha.

Mom saw that we all had a good time and laughed all the time. Eating chewy hot pot ingredients and warm soup, the taste is really insatiable! We always eat as big as a ball before we stop.

Hot hot pot soup is my favorite food. Warm hot pot makes winter warm!

Summer vacation is coming, and dad will come back at the weekend. Because of my good behavior, my father often rewards me and takes me out to eat delicious food. We have been to many restaurants, such as Chaozhou cuisine, food city, McDonald's and KFC ... However, my favorite food is Pizza Hut's New Orleans-style roast chicken leg steak.

On this day, I did well in New Oriental English class, and I was rewarded by my teacher at 20 o'clock. My father was very happy and rewarded me with a delicious meal. My parents and I came to Jingji Bai Na Pizza Hut Restaurant, and we were miserable as soon as we entered! Many people are waiting in line for dinner. We are filming three groups of people in front of us, and the number has reached more than 70. We waited for half an hour, and finally it was our turn to have dinner.

Let's start ordering. I ordered a New Orleans roast chicken leg steak and a peach smoothie. Father ordered colorful pizza and double-ball ice cream. My mother only ordered a fruit and vegetable salad to lose weight. Ten minutes later, the chicken chops I ordered came up. In an oval iron plate, there is a roast chicken leg steak from Huang Chengcheng, which smells delicious. It's marinated in barbecue sauce. After full baking, the taste is fresh and mouth-watering, as well as a small pile of pasta mixed with meat sauce, three lush broccoli side dishes, two red tomatoes, and then poured with rich special black pepper juice, red, yellow, green, orange and black. Spaghetti with meat sauce is tender, sweet and sour, and it is also one of my favorite foods.

I picked up my knife and fork and began to gobble it up. Soon, I ruined a delicious New Orleans roast chicken leg steak.

How to eat food composition 3 Oreo has a biscuit with a black shell, wrapped in a layer of meat like a little girl. Adults always like to swallow it in one gulp, like a fierce dinosaur. After all, as a child, I definitely like to eat the' la' inside. The meat inside is soft and sweet, and the stuffing inside is white and pink, all according to different tastes. As soon as I get Oreo, I will immediately break the biscuits on both sides to reveal my small belly. I will lick cookies with more sandwiches. If I am in a bad mood, I will throw them away. If I am good, I will eat them with milk. If I have no milk, I won't eat them. Actually, that's what I tell myself every time I eat Oreos. However, I am a snack, so I never waste it, hee hee.

You should eat chicken wings when watching TV and movies. I think others eat sugar-fried chestnuts when they are hungry, and what coke they drink when they are thirsty is too monotonous and not creative at all. It's so vulgar! I'm going to try a new way to eat. I tore the skin directly with my hands and ate it bit by bit.

Traditional Chinese medicine is in a dark state. It tasted bitter at first, let alone eating it. But as soon as I finished eating Chinese medicine, I ate a rock sugar immediately. Sweeter, more fragrant and more delicious than any other sugar.

French fries, adults will dip a little, throw them away, and even eat them without ketchup. I really don't know how delicious this world is. I am different from others. Others eat French fries, and I only eat ketchup. Every time I eat French fries, I will put the whole potato chip directly into the tomato sauce until it is submerged. After a few seconds, I will take them out, lick the ketchup clean, put them in and take them out again. Finally, the ketchup was gone, but the French fries didn't move much.

No, I'm too hungry. I'm going to sleep and eat all kinds of delicious food in my dream. Who cooked such delicious food! Who created so many snacks? I want to give him a big compliment.

My favorite food is olives.

Look, fresh olives are sharp at both ends, thick in the middle and green all over. The brown stone is like a miniature football. I really like chewing olives. At first it was sour, astringent and slightly bitter. But after chewing for many times, the sweetness gradually emerged, until I remembered the idiom "Sweet comes from bitter" that accompanied my personal experience.

That was the first time I ate olives. When I first went to school, looking at the olive green skin, I couldn't help thinking of the big, round and sweet watermelon. I took it for granted that olives were as sweet as watermelons, so I greedily stuffed some olives into my mouth. I didn't expect to taste the bitterness when I chewed it. The smile on my face disappeared and my eyebrows gathered in an instant. I was about to spit out olives when I suddenly remembered my father's idiom "You get something for nothing". Yes! The hard days have passed and the good days have come. I continued to chew olives hard, and gradually, I tasted the sweetness in my mouth. Sweetness is really refreshing!

Since then, I have formed an indissoluble bond with Olive. Whenever I chew olives, I will taste the aftertaste of olives: don't just look at the hardships in front of me, look up at the distance. In the distance is bright sunshine, just like all hardships have come, and there is a rainbow after the storm.

My favorite food is jiaozi.

Zhang Zhongjing, a doctor in the Eastern Han Dynasty, resigned in his later years and returned to Nanyang. It was just a cold winter, and people's faces were yellow and their ears were rotten with cold. He built a big pot, put mutton, pepper and ginger in it and cooked them with some herbs. After cooking, he took these things out, wrapped them in flour bags and put them back to cook. After cooking, everyone can only eat two. A few days later, people's ears healed, and they fell in love with this kind of food, named jiaozi or Flat Food.

Jiaozi is the most common ear shape, like a crescent moon, six or seven centimeters long and two centimeters wide, like a bulging white rabbit, which looks like a work of art on the table.

It's not easy to get jiaozi. First, put some stuffing into the dough with a spoon. Too much stuffing will expose the stuffing. If the stuffing is less, it will be flat. Wrap it tightly, or it will be rotten when cooked in the pot.

There are many kinds of jiaozi, such as pure meat stuffing, three fresh stuffing, shrimp stuffing and so on. You can mix them at will according to your own preferences. A bite of pure meat, full of oil, is very exciting, but it is a bit greasy after eating. It is still delicious, oily but not greasy, and the most special thing is seafood. Take a bite, your mouth is full of fragrance, and you will never forget it for a long time.

Jiaozi symbolizes reunion, and the Spring Festival is coming. Every household should smell the fragrance of jiaozi. Jiaozi is so delicious, I think no matter how many teenagers, jiaozi will always be people's favorite food.

Actually, the food I want to talk about is snacks. At my mother's place, she thinks it's junk food. Children should not touch it. But when I grow up, I still can't help but want to eat. Although it is spicy and salty, it is deadly and expensive. Besides, it makes me afraid that people will get sick and get acne.

Girls love beauty, and I am no exception, but I am still willing to pay a high price for this kind of food at the risk of acne, but it is also because there is really nothing more attractive in the supermarket, because I am not sure what to buy every time I go to the supermarket. Once I go to the supermarket, I will go for a walk, have a psychological struggle with myself and tell myself that I must buy healthier food. But every time I still go to the shelf where this junk food is put, I take a bag, and then I guiltily go to the refrigerator next to the checkout counter and take out a bottle of frozen water, because I'm afraid I can't stand it without a bottle of water.

This also makes my financial pressure even greater, so every time I walk out of the supermarket, I will tell myself that there will be no next time after eating this bag, and I will even think, otherwise I won't eat this thing and sell it to other students, but I just can't find a favorite buyer. In the final analysis, I just don't want to sell. After all, there are temptations, but I just think I should take care of my skin and stomach, so I will do them every time.

Have you guessed what this is? Actually, it's Wei Long spicy strip, which is my favorite spicy strip. But this thing makes people want to stop I don't want to hurt my body, but I can't resist its temptation.

I have many favorites, but my favorite is Zhajiang Noodles made by my mother.

Mother's Zhajiang Noodles is a prosperous and delicious food with color, fragrance and taste. It is delicious.

Cook the noodles in a pressure cooker first, then put the oil, onion, ginger and garlic into a wok. When you smell the fragrance, add sweet noodle sauce, Chili sauce and bean paste. Stir-fry it, pour it on the noodles, shred the cucumber, put it in a bowl with the noodles, and a plate of delicious food will come out. Isn't that simple?

I like to eat fruits, such as golden bananas, red apples and purple grapes ... I can't put it down, but among these fruits, I have a soft spot for watermelon.

Every summer, there are often big green watermelons with black stripes on our house. Its body is smooth and shiny, as if it were coated with oil. A bright green coat is really cute. Watermelons are as big as basketball. If you want to know whether the watermelon is ripe, just flick it with your finger and make a bang, and you will know that the watermelon is ripe. When you cut it with a knife, you can see the bright red melon meat. You can smell a faint fragrance before you eat it in your mouth. Take a bite, and your lips and tongue will be stained with bright red juice at the same time, which is sweet and delicious. The more you eat, the more you like it. Frozen watermelon is sweeter and more delicious than the one you just bought. It is really a good fruit for relieving summer heat. Watermelon is not only delicious, but also delicious. Remove the green skin and leave the white part. Cut into pieces and stir-fry with seasoning, and it becomes a delicious side dish.

Watermelon is not only sweet in water, but also can relieve summer heat and quench thirst. Watermelon skin can also be used for cooking. It has so many advantages that I like watermelon best.

I like tofu. Cold tofu pudding is drenched with sweet sugar water, and served with some soft pearls, continuous peanuts, QQ taro balls and tofu pudding. The cold smell comes to mind and is unforgettable.

I like to eat puffs, the skin is crisp and the stuffing is soft and tender, and all kinds of flavors are charming. Sour and sour strawberries, sweet herbs, thick milk, all kinds of them are in my mouth. The sour and sweet taste spreads in my mouth, and the crisp taste clicks like a sweet song.

I like to eat peaches. The soft Q flavor, sweet juice and faint fragrance are really charming. When you put them in your mouth, the fragrance will spread and you will fly to the sky after eating.

Tofu pudding, puffs and peaches are all my favorites. They all have their own characteristics, distinctive styles and special tastes, which I can't forget.