Food is the most important thing for people, and food safety is a major event, which is related to people's health and life. The broadcast on TV and the report in the newspaper revealed the jaw-dropping truth: the foam teacups that made us drool were actually processed from the unsightly "underground factory"; That red date, in fact, is a blue winter date, soaked in the medicine, and changed color. The well-known "Sanlu milk powder" has caused an uproar in the whole country, which is even more shocking.
How can we believe that the food we eat every day is safe?
On the way to and from school, I am always attracted by the delicious barbecue, boneless chicken fillet and stinky tofu in the stalls. These dazzling foods made me drool at high altitude in thousands of feet for three days, but I didn't know whether it was harmful to my health, so I had to shrink back and swallow the saliva in my mouth, and I had to stay away from these temptations. But I really don't want to eat? Absolutely not. In the final analysis, it is food safety that makes me doubt, so I am confused between "delicious" and "safe".
Just like the "Sanlu milk powder" incident, the dairy products of many dairy companies such as Yili and Mengniu were found to contain melamine, and the sales of dairy products in the market dropped sharply. People question the major brands of dairy products, and many newborn parents don't know which brand of milk powder to choose for their children!
It stands to reason that food safety is a matter of course. But now who can guarantee what food is safe? Food safety should not rely on reprinting the shelf life to muddle through, make money without conscience, and take people's health as a bet!
Food safety once again sounded the alarm, and relevant departments should pay more attention to food safety. Strengthening food safety, improving the ability of food hygiene supervision and inspection, finding hidden dangers in time and nip in the bud are the urgent tasks of relevant departments!
Where can I find safe food? May junk food stay away from us and let healthy food accompany us.
High school food safety argumentative paper II
In a 2 1 century with advanced science and technology, problems follow one after another. Because, what is most closely related to each of us is undoubtedly food safety. Cooking with gutter oil, dyeing bird's nest with high concentration of nitrite, turning duck meat into A-grade lamb chops in New Zealand with dye, pretending to be salt with pesticide residue, drying in the shade into jelly with nutrition express line, Sudan red from KFC, dried white bean curd, and poisonous vegetable from jiaozi ... What's more dangerous is melamine, which not only appears in milk in large quantities, but even appears in eggs. All kinds of food safety problems, just like the current global financial crisis, have swept across the land of China, brought serious impacts on people's lives and health, and touched everyone's heart.
When food safety problems occur, people's health will be threatened. Faced with such a serious problem, why is there "problem food"? Where is the so-called humanity? As the top of the natural biological chain, aren't we reaping the consequences? However, what is the cause of the food problem? The main reason is that producers forget profits, have no basic integrity and corporate social responsibility, and only pay attention to making money regardless of the personal safety of consumers. But I'm afraid it's not just manufacturers. Although producers are an important cause of food problems. However, I believe that the direct reason is that the relevant departments have failed to supervise food safety production and operation, and have not found problems, found problems and solved problems. Even if you find a problem, you may only charge a few dollars and then cover it up. There is another reason, I think it appears on consumers. Most families in China are in the middle and low income level and do not have enough spending power. They only know that it is cheap and never consider the quality and hygiene of food. This "encourages" manufacturers to increase their efforts to produce unhealthy food, because as long as they produce, people will buy it, and as long as people buy it, they can sell it. As long as they sell, they will be able to produce more and sell more, and their profits will be even greater, and naturally they will earn a lot of money.
To solve this thorny problem, it is not enough just from the perspective of consumers. Let the government play its economic and public service skills, exercise its supervisory duties, and strengthen food safety supervision. In order to make unlicensed manufacturers disappear, we must strengthen the inspection of food quality and safety and comprehensively crack down on criminal activities of producing counterfeit products. We should expand the scope and strengthen the publicity of social integrity and corporate integrity. Consumers' own awareness of prevention and self-safety and health protection are also indispensable. Of course, when buying food, you can't simply believe the boasted advertisements: quality first, and so on. From the understanding of some consumers, they all rely on advertisements, frankly: who will buy food with the second quality if there is quality first? On the other hand, if you are not responsible for your health, who will care about you?
As the saying goes, "People are iron rice and steel". If food safety in our daily life cannot be guaranteed, then all plans to develop science, technology and economy will be empty talk. I hope that with the joint efforts of the government, manufacturers and consumers, everyone of us can eat with confidence. Otherwise we really can't eat anything.
Discussion paper on food safety in senior high school III
A friend often asks, "What should I eat now?" Yes, what should I eat? Injecting water into pork, pesticide residues in vegetables, spraying dichlorvos on ham, using industrial salt for kimchi production, feeding milk powder to eat big-headed dolls and drinking yellow wine killed people. All kinds of fake and shoddy foods are constantly exposed and exposed; Investigated and cracked down on a shocking case of counterfeiting and selling fake goods; A fresh life was destroyed and strangled, and a kind heart was fooled and shocked. The masses can't help asking, "What can we eat?" "Food is the most important thing for the people, and safety comes first". The growth of human beings, the rapid development of economy and the progress of society are inseparable from food at any time, and safe, hygienic and nutritious food is indispensable. "How did that happen? What should we do? " The masses keep asking, "We should eat safe food." The masses are constantly asking questions, and their voices are urging us to think and act. The most unsanitary things now are the street vendors in the village and the dishes in some small shops. Some foods in these stores have expired and the taste will change. Eating it is likely to have diarrhea. Junk food bought from street vendors is not only nutritious, but also may make you grumpy and violent. Scientists at Oxford University in England have found that long-term consumption of junk food may increase violence. Eating junk food will damage children's IQ. Children often drink soda and eat sweets, which will affect their intellectual development in the future. Healthy eating habits help to improve children's IQ. Children who often eat "junk food" such as biscuits, chocolate, candy, soda and French fries before the age of two have lower IQ scores than children of the same age at the age of eight. This study provides strong evidence that the diet of children at the age of 6 to 24 months will affect their future IQ, and this difference can be seen at the age of 8. Although there is little difference in IQ between them and children of the same age who eat healthy food, it can not be ignored. Studies have found that junk food easily leads to high blood pressure and cholesterol, which has a negative impact on the blood supply to the brain, thus making people "stupid".
Snacks in some small shops in rural areas have expired. For example, I once bought some chicken feet in the village in the afternoon. I just took a bite, and I felt that the taste was different from the chicken feet I ate before, but I didn't think much. I thought it was a new product, so I ate it immediately. At night, I suddenly felt very painful in my stomach, which was particularly uncomfortable. I went to the toilet several times and went to the hospital. The doctor said that I had diarrhea after eating expired chicken feet. I suffered for a long time that day and deeply felt the importance of food safety.
I think food safety is related to our life now and needs to be paid attention to. Eating healthy food makes us healthier! Let's be the supervisor of food safety!
High school food safety argumentative paper No.4
Everything is indispensable in a person's life. Especially food, which is closely related to each of us, is our daily necessities. As the saying goes, people eat food for the sky, people are iron, rice is steel, and they are hungry. So we should pay more attention to food safety. I remember when I was in the sixth grade, my teacher told us a true story: a student of 16 years old was terminally ill because he ate too much junk food when he was a child, and now he regrets it very much. We should remember this painful lesson. Look at these manufacturers. They are all moral concepts based on "money first" and "maximizing interests". In order to compete in the market, they completely ignored the health of consumers. Think about Sudan Red, and think about how people who are seduced by cheap food regret it in bed.
Now that the reform and opening up are good, the people are rich. With the pace of reform and opening up, every family is an only child and is used to being loved by their parents. "Mom, can you give some money to buy something?" Mother didn't say a word and took out a bright red hundred-dollar bill. "Here, leave some flowers, not enough for mom." Just a word. We caught it. After school, we walked around and saw a kebab on the east side of the road with flies flying all over the sky. "Boss, come to 10 kebab." The boss walked over and handed me a lamb kebab that burned very well. The man has a big string of mutton kebabs in his hand, an popsicle in the other hand and some sweets in his pocket. He really wants to sing a song: "a mutton string in his left hand, an ice cream in his right hand, and a handful of sugar in his pocket." You were the last to get hurt. You have diarrhea and a fever "Ouch, Ouch". Your parents were worried and spent a lot of money on treatment. Do you think it's a good deal? It costs money to buy things and treat diseases.
Food safety should be alarmed and can not be ignored. For the safety of primary and secondary school students to use food, enhance our awareness of participating in food safety, popularize food safety knowledge, publicize laws and regulations such as food hygiene law, product quality law, standardization law and so on, and create a safe food consumption environment.
We are the young eagles of 2 1 century and the future successors of our motherland. Our life is like a flower in bud. Only health is the choice of our life, and we must not let unhealthy food have a place around us! The problem of junk food is the tip of the iceberg, but we can sink the Titanic if we don't pay attention to it. We should also keep our eyes open when the health supervision department makes great efforts to rectify it. After all, we can't control other people's conscience, so we have to control our mouths first.