Yixing was called "Yangxian County" in ancient times. Yangxian tea began in the Eastern Han Dynasty and flourished in the Tang Dynasty. The tea strips are tight, straight, wonderful and colorful. After brewing, the soup is clear, fragrant and elegant, refreshing. Recommended by Cha Sheng Lu Yu, it was designated as tribute tea, and the finished product baked in front of Grain Rain was sent to Chang 'an by Qi Yi day and night within ten days to catch up with the emperor's "Qingming Banquet".

Immortal tea is especially popular with literati. Tea fairy Lu Tong once said: "The emperor has never tasted Yangxian tea, and the hundred herbs dare not open first." His "Seven Bowls of Tea Poems" for Yangxian Tea is widely circulated at home and abroad, and is regarded as the enlightenment content of Japanese tea ceremony culture.

Yixing people love tea, and friends come from afar, so they must make tea to show their respect. Held not long ago

Dezhong

"Tea people" at the tea culture seminar in Yangxian County, Yixing, China, experienced the beauty of tea ceremony of Yixing people here. Now, the Lutong Caotang, which opened its doors to welcome guests in Yangxian Tea Eco-tourism Park in Zhuhai, Yixing, reproduces the quiet scene of tea fairy leisurely seeing Nanshan. According to the reception staff of Lutong Caotang, many tourists sat in front of the tea stall as soon as they entered the park and drank one cup after another. When the taste of tea was weak, they asked for new tea, but they were embarrassed to order them to leave, so they only added one cup after another. Compared with other places in China, Yixing pays more attention to the combination of famous tea and famous water, pays attention to the interest of enjoying the scenery, and has an elegant and poetic feeling. China's ceramic culture is extensive and profound. Once tea culture and ceramic culture collide and combine, they complement each other and improve their cultural taste.

Su Shi, a great writer who has been to Yixing many times and intends to "buy Tian Yang to admire and plant oranges for the elderly", stayed.

There is a famous tea saying that "Snow Buds are my envy, and the Milk Water Army entertains Huiquan". Li Yu, a famous writer in Qing Dynasty, also said: "The note of tea is better than sand, and it is a pot."

The elite is nothing but envy. Yangxian county is Yixing, Jiangsu province. Yangxian tea is soaked in Yixing's high-quality Jinsha mineral water and filled in Yixing's unique teapot. It does not lose its flavor when making tea, does not change its color when storing tea, and is not easy to deteriorate in summer. Known as the "Three Musts of Tea Drinking in Jiangnan".

Yixing still retains tea culture monuments such as Tea Bureau Lane and Tea Pavilion, and has formed the spirit of advocating harmony, tranquility, elegance and authenticity in the long-term process of growing, making and drinking tea. Yixing people go to teahouses to taste tea, which has become an indispensable part of some people's daily life. Tea is a national drink, and Yangxian tea is full of China's tea culture meaning, which has already gone beyond the scope of quenching thirst. Only by naming a series of famous teas, such as "Snow Bud in Yangxian County", "Clouded Piece in Jingxi", "Good Spring Moon", "Jin Ming in Zhuhai" and "Shoumei on Shengdao", we can see a natural cultural pursuit. Yixing Yangxian Tea Ecological Sightseeing Park closely follows the core of tea, tea culture and tea town, and arranges Jiangnan tea art performances and tea culture tourist routes with Yixing characteristics, which are deeply loved by tourists at home and abroad.

Zhou, member of the Standing Committee of Yixing Municipal Committee and deputy mayor, has a clear idea about Yangxian tea. The proportion of improved tea gardens in Yixing has exceeded 40%, which is in a leading position in China. Every year, a large number of high-quality Yangxian tea goes abroad, especially favored by Japanese and European and American markets.