1, directed by Wei

2. Party Secretary: Yang Zengwu

3. Deputy Director and Deputy Secretary of the Party Group: Li Shukai

4. Deputy Directors:, Liang, Wang Jun, Zhao Guangguo,.

5. Team leader: Li Shuangcai.

6. Deputy Inspectors: Li Gui and Li Heping.

Extended data:

I. Staffing of Health Department of Shanxi Province

The Provincial Health Department has 88 administrative staff (including 6 retirees). Among them, the director 1 person, 4 deputy directors (one of whom is also the director of the provincial US Food and Drug Administration), and the full-time deputy director of the provincial Ivy Association 1 person (deputy director level); There are 39 deputy division-level leadership positions (including full-time deputy secretary of the Party Committee of the government 1, and 2 leadership positions in the office of retirees).

Second, the main responsibilities of Shanxi Provincial Health Department

1, promote the reform of the medical and health system. To formulate the strategic objectives, plans and policies for health reform and development in the whole province; To organize the implementation of national laws, regulations, guidelines and policies on health, food safety, drugs and medical devices; Drafting local laws, regulations and normative documents related to hygiene, food safety, drugs and medical devices and supervising their implementation; Formulate relevant standards and technical specifications according to law.

2, the implementation of the national essential drug system, organize the implementation of drug codes and national essential drug list. To formulate policies and measures for the procurement, distribution and use of national essential drugs in this province, formulate policies to encourage and support drug production in the national essential drugs list in conjunction with relevant departments, and put forward suggestions on the price policy of the supplementary list of national essential drugs in this province.

3. Undertake the comprehensive coordination of food safety, organize the investigation of major food safety accidents, organize the formulation of food safety standards in this province, be responsible for the safety risk assessment and early warning of food and related products, and uniformly release major food safety information.

4. Coordinate the allocation of health resources in the whole province, and guide the preparation and implementation of regional health planning; Organize the formulation and implementation of rural health development plans and policies and measures, and be responsible for the comprehensive management of the new rural cooperative medical system; Formulate development plans and policies and measures for community health and maternal and child health care, plan and guide the construction of community health service system, and be responsible for the comprehensive management and supervision of maternal and child health care.

5. Responsible for disease prevention and control, formulate and implement major disease prevention and control plans and strategies, formulate immunization plans and policies and measures, coordinate relevant departments to implement major disease prevention and control, and release legal infectious disease report information.

6, responsible for health emergency work, formulate health emergency plans and policies and measures, responsible for public health emergencies monitoring and early warning and risk assessment, guide the implementation of public health emergencies prevention and control and emergency response, release public health emergencies emergency response information.

7. Guide and standardize health administrative law enforcement, be responsible for the supervision and management of occupational health, radiation health, environmental health and school health according to the division of responsibilities, be responsible for the supervision and management of health and safety in public places and drinking water, and be responsible for the supervision and control of infectious diseases.

8. Responsible for the supervision and management of medical services in medical institutions (including hospitals of traditional Chinese medicine), formulate policies, norms and standards for medical services, technology, medical quality and management in blood collection and supply institutions, organize the formulation of medical and health professional ethics, and establish an evaluation and supervision system for medical services in medical institutions.

9. Organize the formulation of medical and health science and technology development plans, organize the implementation of national and provincial key medical and health research projects, participate in the formulation of medical education development plans, and organize continuing medical education and post-graduation medical education. To guide the construction of health professionals, organize the formulation of the development plan of health professionals in the whole province, and formulate the qualification standards of health professionals and technicians in conjunction with relevant departments and organize their implementation.

10, organize and guide international exchanges and cooperation in health and related work in health assistance, and carry out health cooperation with Hong Kong, Macao and Taiwan. Responsible for the medical care of health care objects, responsible for the medical management of relevant cadres in provincial departments, and responsible for the medical and health protection of important national and provincial conferences and activities.

1 1, to undertake the specific work of patriotic health campaign committee and the provincial AIDS prevention and control committee. To undertake other tasks assigned by the provincial people's government.

Baidu Encyclopedia-Shanxi Provincial Health Department