Highlight: Lushan Yunwu Tea belongs to green tea. Named after Lushan Mountain in Jiangxi, China. There is a poem praising: "Lushan Wuyun tea is rich and spicy." If you drink it for a long time, you can prolong your life. " It has always been known as "mellow taste, beautiful color, fragrant and clear soup". Tea soup is light, like jasper, and tastes more like Longjing. "It is the best in the world, and the clouds are mellow and long-lived." Lushan Yunwu Tea has been influenced by Lushan Liu Quan Waterfall for many years, forming its unique mellow quality: thick leaves, mellow and moist, rich nutrition and longevity.

2. Tea name: Gougunao

Highlight: Gougunao is produced in Gougunao Mountain, Tanghu Town, suichuan county City, Jiangxi Province. Valley Nao Mountain stands in the mountains at the southern foot of Luo Xiao, facing north, with lush trees, gurgling streams, misty spring, endless clear springs in four seasons, no severe cold in winter, no intense heat in summer and fertile soil. It is a unique famous tea producing area and one of the three treasures in Suichuan. The finished dog brain is compact and beautiful in appearance, with exposed white hair and slightly hooked buds; The aroma is elegant, slightly floral, and sinks rapidly after soaking. The soup is clear in color and mellow in taste. The leaves are yellow and green.

3. Tea Name: Jing 'an White Tea

Highlight: Jing 'an White Tea, a specialty of Jing 'an County, Jiangxi Province. The main producing area is in Jiuling Mountain, Shuangxi Village, Luowan Township. After long-term optimized breeding, Jing 'an white tea has formed a unique quality advantage. The appearance is round, tight, beautiful, straight, even and natural. It looks like phoenix feather, and its color is like jade frost. It is bright and oily, fresh and fragrant, with unique licorice fragrance and sweet taste. The soup is light yellow and bright, the bottom of the leaves is reduced to jade white, and the veins are green and elegant.

4, tea name: Tonggu Chunyun

Highlight: Tonggu has a long history of producing tea, and it is one of the origin and main producing areas of Ninghei tea, a famous tea in China. Chunyun tea strips are compact and beautiful, with golden hair exposed and oily color; The taste is fresh and tender, and the aroma is rich and lasting; The leaves are red and tender, and the soup is red and bright.

5. Tea Name: Zixi White Tea

Highlight: Zixi White Tea produced in Zixi County, Jiangxi Province, originated in Anji County, Zhejiang Province. This tea is the treasure of tea, named after its leaves are hairy, such as silver and snow. Zixi white tea is green in appearance and looks like phoenix feather after brewing. It has the characteristics of delicious taste, light yellow soup color, clear and bright, and sweet aftertaste. Chinese medicine has proved that white tea is cool and has the effect of clearing away heat and reducing fire.