Broken silver is a kind of Pu 'er tea. Broken silver tea is made of top-grade old trees and tea heads through repeated screening by special techniques.
Broken silver belongs to cooked tea, and its fermentation is more thorough than ordinary cooked Pu 'er. It is widely called tea fossil among tea lovers. Broken silver tea is rich in tea polyphenols, flavonoids and caffeine. These materials are made of natural pharmaceutical ingredients, which can eliminate a variety of pathogenic bacteria and inflammation in the human body. It can prevent and relieve stomatitis, oral ulcer and halitosis.
Broken silver tea is mild and very good for the stomach. Drinking it for a long time can nourish the stomach. Its main functions are reducing blood fat and weight, invigorating stomach and nourishing stomach, lowering three highs, preventing coronary heart disease and arteriosclerosis, inhibiting bacteria and diminishing inflammation, and it is very suitable for middle-aged and elderly people, especially those with weak body and cold stomach. In addition, fermented cooked Pu 'er tea is rich in probiotics and has high nutritional value.
Broken silver is a kind of tea, also known as "tea fossil", which is made by cutting and polishing old tea heads. Old tea head is also a kind of tea, which is the product of Pu 'er cooked tea in the process of heap fermentation. When Pu 'er cooked tea is fermented by heap fermentation, a large number of tea leaves will pile up together in the environment of high temperature and high humidity. Every once in a while, the tea maker will turn the tea over to ensure that the tea will not stop fermenting and the fermentation will be uneven. When the tea leaves are turned over, the pectin in the tea leaves will flow to the bottom of the tea leaves, so that the tea leaves at the bottom will stick together and form tea fragments that are difficult to untie. This is the old tea head. Because the tea leaves of the old tea head are all glued together by pectin, the heap fermentation has not been completed and the fermentation is incomplete. Simply put, broken silver is made by pressing the old tea head with a machine and then cutting it evenly, which has the characteristics of foam resistance and firmness.