1. Zunyi sour soup fish features: Zunyi sour soup fish is mainly sour, spicy and fresh, and the soup is fragrant and delicious. The main ingredients of sour soup fish are fish fillets, bean sprouts, tofu, vermicelli and so on. , and can add a variety of vegetables and meat according to personal taste.
2. Ingredients of Zunyi soup fish: The ingredients of Zunyi soup fish are pepper, pepper, ginger, garlic, cooking wine and vinegar. The proportion of pepper and pepper should be appropriate, otherwise it will affect the taste.
3. Practice of Zunyi Sour Soup Fish: The practice of Zunyi Sour Soup Fish mainly includes the following steps: Slice the fish fillet and marinate it with salt, cooking wine, ginger and garlic; Prepare bean sprouts, tofu, vermicelli and other ingredients; Stir-fry Chili and Zanthoxylum bungeanum, stir-fry onion, ginger and garlic, then add cooking wine, vinegar and other seasonings, and finally add a proper amount of water to boil. Put the marinated fish slices and ingredients into a pot to cook.
4. The best sour soup fish shop in Zunyi: There are many sour soup fish shops in Zunyi, among which the famous ones are Yangji sour soup fish hot pot, Laokaili sour soup fish hot pot and Zunyi sour soup fish hot pot. These shops have different methods of making and tastes, so you can choose the one that suits you according to your taste.
To sum up, Zunyi sour soup fish is a special food in Zunyi City. If you want to try the best sour soup fish, I suggest you go to Yangji Soup Hot Pot, Laokaili Soup Hot Pot, Zunyi Soup Fish Hot Pot and so on.