Feature 2: It can be cooked in three minutes with high-temperature steam.

Feature 3: Strong sense of scene?

The whole cooking process is done in front of the diners.

Feature 4: fresh and healthy

Fish is fished out of the water and eaten in the mouth within half an hour, and it only takes 10 minutes to seize the time.

The fish is particularly fresh and tender, the nutrition is not lost, and the soup is rich and delicious.