Although there are still two months before the end of the year, the first sausage bacon in winter has been listed in Xinkaisi Street, a famous sausage bacon street in Chengdu, and some merchants have hung sausage bacon for customers.

brief introduction

Some shops on both sides of Xinkaisi Street Road are already covered with sausages and bacon. The reporter inquired that the sausages and bacon currently sold are mainly divided into two types: smoked and air-dried, and the price is concentrated between 55~60 yuan per catty, which is the same as last winter.

Few people choose to buy. It's too early. Ms. Wang, who came here to buy food, said that she saw a shop selling sausages and bacon a few days ago and told her family, but everyone was not very interested.

Hanging sausages and bacon is also to prepare for the peak season. A merchant told reporters that ordinary shops mainly deal in fresh meat and sell sausages and bacon every winter. In previous years, people generally waited until around the winter solstice before buying sausages and bacon in large quantities.

On the one hand, hanging sausage bacon is for the citizens who eat sausage bacon in advance, on the other hand, it is also to prepare for the upcoming peak season. Our sausage and bacon sales in previous years were around 300,000 Jin. At present, people who ask for prices buy more and buy less.