Xinyang Maojian Tea, also known as "Mao Feng". Xinyang Maojian tea is mainly produced in the deep mountain areas of Shihe Port, Dongjiahe and Wujiadian townships in the west of Shihe District, and in some high and low mountainous areas of Dongshuanghe, Liulin, Lijiazhai, Tanjiahe, Shiliqiao and Pingqiao towns in the south of Pingqiao District. Since 1960s, it has developed in Wulidian, Pengjiawan, Youhe in the middle and Gaoliangdian, Wanggang and Jixing in the northwest. 1in the spring of 967, the scientific and technical personnel of the Agricultural Bureau guided tea seeds to cross the hill 25 miles north of the Huaihe River and set up the Hongqi Tea Farm (1985 was changed to the tea seed farm), which created a precedent for tea trees to cross the Huaihe River in the north. At present, several towns and villages in Huaibei have planted more than 2,000 mu of tea, with an annual output of more than 20,000 kilograms of Maojian. Authentic Xinyang Maojian tea producing areas include Pingqiao District and three towns adjacent to Lingshan in the south of luoshan county, namely Segang, Pengxin and Qingshan, in addition to Shihe District. This point was confirmed when the country bought and sold tea in the early days of liberation. Since 1980s, the production of Xinyang Maojian tea has been popularized in the whole city.

Brand Value of Xinyang Maojian Tea

In 20 10, the research group of regional public brand value evaluation of agricultural products (tea) in China evaluated the brand values of three tea areas in China1/kloc-0, and released the values of 83 national public brands for the first time. The top three tea brands are West Lake Longjing, Anxi Tieguanyin and Xinyang Maojian. 20 1 1 year, the total value of public brands in China's tea areas reached 8 1 billion yuan, with an average brand value of 862 million yuan, among which Xinyang Maojian tea ranked third with 455,438+billion yuan. From 20 10, Xinyang Tea added another member "xinyang red" to Xinyang Maojian Tea. On June 27th, 2009, Lu Zhangong pointed out that Xinyang should strengthen the picking of summer and autumn tea, strive to develop new tea products and increase people's income, and develop Xinyang black tea processing. Xinyang black tea can be compared with Wuyishan black tea. Lu Zhangong gave the "new student" a heavy and bright name: xinyang red.

Xinyang Red Storm "xinyang red" spread all over Xinyang, Zhengzhou and Beijing. The long-standing problem of using tea in summer and autumn has been basically solved, the benefits of tea planting have doubled, and farmers' enthusiasm for growing tea has never been higher. The mechanized processing line project of CTC black tea imported from India with an annual output of 30,000 tons will be completed and put into production soon. Xinyang has been producing tea for more than 2300 years. Xinyang Maojian tea is one of the top ten famous teas in China. Xinyang, located in the northernmost part of China tea base, was once considered unsuitable for producing black tea. 20 10 10, Xinyang carefully developed and produced a new black tea product and named it "xinyang red". It is estimated that the output of Xinyang black tea will reach 1 10,000 tons this year, and the output value is expected to reach 2.5 billion yuan.