1, Fenjiu

2. Niulanshan

3. Red Star

4. Hengshui Laobaigan

5, mutual help highland barley

6. Baofeng Wine Industry

7. Jiang

8, stone flower wine making

Eight, stone flower wine making

Brand introduction: Shihua liquor-making is known as one of the eight famous wines in Hubei, with a history of nearly a thousand years. Shihua Brewing Company was formerly known as Huanggongshun Tavern in Qing Dynasty. At that time, a good brand belonging to Jiangxi was recognized by the state. After the reform and opening-up, the descendants of its brewing technicians worked in Hubei Shihua Brewing Company, and it has been passed down to this day.

Brand origin: Hubei

Established: 1997

Seven, Jiang

Brand introduction: In the ranking of China Fen-flavor liquor, Jiang belongs to Chongqing Jiang Liquor Co., Ltd., which was established on 20 1 1. Its brewing method has always adhered to the traditional norms, and the high-quality sorghum is made by natural fermentation and distillation, so it has a low degree and a very fragrant wine taste, which is very suitable for people who drink for the first time and has no great irritation.

Brand origin: Chongqing

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Established: 20 1 1 year.

Six, Baofeng wine industry

Brand introduction: Baofeng Liquor Industry is a 1948 fragrant liquor enterprise and a well-known trademark in Henan Province. This wine first appeared more than 4,000 years ago, and was recorded in the Warring States Policy Wei Ce and Lv Chunqiu, so it also represented the historical color of China. At present, Baofeng liquor industry has already spread all over the country, and its products are exported to foreign countries, which is regarded as one of the representative brands of China liquor.

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Brand origin: Henan

Established: 1948

Five, mutual help highland barley

Brand introduction: Huzhu highland barley was formerly a Huzhu county winery established by the government in 1956, and was renamed as its current name in 1995. It is a traditional liquor in China. It is made of highland barley from Qinghai-Tibet Plateau as the main raw material, combined with traditional handicrafts and modern science and technology, and brewed with high-quality spring water. It will taste very unique.

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Brand origin: Qinghai Province

Established: 1995

Fourth, Hengshui Laobaigan

Brand introduction: Hengshui Laobaigan is one of the famous wines in China, which was founded in 1946 and first appeared in the Han Dynasty. This production technology has been handed down from generation to generation for nearly two thousand years. Hengshui Laobaigan takes sorghum and pure wheat as raw materials, and adopts the most traditional production method of Laowu retort and two rows of clean rice, which can make the wine feel fragrant and beautiful.

Brand origin: Hebei

Established: 1946

Third, Red Star.

Brand introduction: Red Star is a state-owned brewery established in Beijing, 1949, with a long history. This wine originated in Yuan Dynasty and became famous in Qing Dynasty. At that time, a hotel named Sheng Yuan was established, and China Erguotou brewing technology was born. Over the years, Red Star has been adhering to the brewing method more than 800 years ago and is committed to bringing the most traditional flavor to consumers.

Brand origin: Beijing

Established: 1949

Second, Niulanshan

Brand introduction: Niulanshan Erguotou is a famous liquor brand in China, which was recorded in Shunyi County Records in Qing Dynasty. This wine is made of high-quality sorghum, wheat, peas and other grains. After more than ten manufacturing processes such as fermentation, the brewed wine has a very unique wine cellar atmosphere.

Brand origin: Beijing

Time of establishment: Qing Dynasty

First, Fenjiu

Brand introduction: Fenjiu is the most famous and representative product in China Fen-flavor liquor ranking. In recent two years, archaeologists discovered this kind of similar distillation equipment for the first time in their investigation, so they also found that Fenjiu appeared more than 4000 years ago. Moreover, Fenyang Fenyang Fenyang Fenyang Liquor has another name, because it originated in Xinghua Village, so it is also called Xinghua Village Liquor.