Wang Xiaofei, male, doctor, associate professor, tutor of master students. Expert in the post of "Cultivation Physiology and Quality Control" in the national apple industrial technology system of the Ministry of Agriculture and Rural Affairs, member of the talent innovation team led by Taishan scholars, member of the fruit innovation team of the modern agricultural industrial technology system of Shandong Province, and member of the Zhucheng fruit industry expert advisory group.
In recent five years, he has presided over seven projects of the National Natural Science Foundation (general and youth) and national key research and development sub-projects, and published more than 50 papers by the first correspondent, including more than 30 SCI papers (if > 5 papers11); Editor-in-chief and editor-in-chief of three works; Authorized 7 national invention patents. To undertake the teaching of undergraduate courses such as plant production, horticultural products and commodities (fruit trees), plant production (fruit trees) and molecular biology experiments of horticultural plants.
Research Direction and Projects in Wang Xiaofei
I. Research direction
1. Collection and evaluation of apple germplasm resources, cloning and functional identification of genetic regulatory sites for important agronomic traits.
2. Physiological basis and molecular mechanism of interaction between carbon and nitrogen nutrition in fruit trees.
3. The regulation of environment and hormone signals on the growth and development of fruit trees and the formation of fruit quality.
Second, the research project
1, Post Expert of Apple Industrial Technology System, 202 1—2025.
2. The general project of National Natural Science Foundation of China, "Study on the Mechanism of Regulating Iron Absorption and Utilization by Apple Nitrate Reactive Protein MdNLP7", 2020-2023.
3. Focus on the research and development of "Regulation Mechanism of Apple Nitrogen Absorption and Utilization", 20 19—2022.
4. Focus on the research and development of "Formation and Regulation of Apple Fruit Aroma", 20 18—2022.
5. The Youth Fund of National Natural Science Foundation of China "Study on Molecular Mechanism of Red-fleshed Apple MdMYB 10 Transcription Factor Regulating Nitrate Absorption", 2017-2019.
6. Sub-topic of "Breakthrough Breeding of New Apple Varieties with High Quality and High Grade" in Shandong Province, 20 19—2022.
Reference to the above content: Baidu Encyclopedia-Wang Xiaofei