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What dark dishes have you cooked in your university cafeteria?
Kyle pineapple and blue skinny mushrooms: I have to say that the names of these two dishes are still very loud. At first, the students had great expectations when they saw the names of these two dishes, but they really wanted to cry after seeing their true colors.

Mark pineapple is a combination of large pineapple and cucumber. This combination really makes people dare not imagine its taste. Blue thin mushrooms are relatively better, that is, fried meat with mushrooms and bamboo shoots. This is quite normal.

Banana fried watermelon: the combination of the two is beyond human imagination. You can understand it as fruit after meals, but if these two fruits are fried together, the taste of soft bananas and sweet watermelons is really unimaginable. I don't know if I will often go to the toilet after eating. Have any students eaten this dish? What is it like?

Stir-fried grapes with corn: This dish has been introduced in many colleges and universities, probably because of its low cost, so it is loved by the majority of colleges and universities. Stir-fried grapes with corn taste ok. Corn tastes chewy, that is, grapes, and the taste is a bit unspeakable. It's really disgusting to use sweet and sour oil.

Stir-fried Crispy Corner: This dish is made by Wuhan University. Crispy horns and meat are fried together, which is a wonderful combination. The crispy horn tastes good when eaten alone, but it softens as a whole after being fried with meat, and the taste is not as good as before, so there is nothing delicious to eat as a whole.

The reason why colleges and universities offer these so-called dark dishes is mainly to attract students' attention. Some university canteens are profitable, and students need to spend to get a certain profit.

As we all know, many college students have great opinions about the school canteen now, and basically choose to order takeout or go out to eat.

Therefore, canteen universities must use some tricks to attract students' attention and consumption. In fact, this is also a gimmick. Many college students may often go to the university cafeteria out of curiosity to see what new products are born recently.