When I arrived in Wuhan, I went straight to Qing Ji Street, which is famous for its midnight snack. I ate until three or four in the morning.
Regan Noodles: A noodle product with an appearance similar to Guilin rice noodles. When you see it, it has been prefabricated into a semi-finished product. Just put a chopstick in boiling water, and then put down a dozen seasonings. When you take it out, it smells delicious. It turns out that one of its processing characteristics is peanut butter.
Duck Neck: Hankou Jason Wu Duck Neck, which has long been famous all over the country, has been changed beyond recognition by imitators everywhere. I asked for four yuan of light spicy, which is really a little spicy. Duck meat is heavy, not salty, and the entrance feels good. I am confident that I can chew slowly until there is only skeleton left, which is suitable for empty mouth tasting. It is completely different from Wuhan duck neck made in Guangzhou, with one word "salty" and two words "very salty".
Pot simmer soup: casserole chicken soup is still boiling when it is served. That's because vermicelli was added to the pot before it boiled and a bowl was filled. The soup is thick and the vermicelli is particularly smooth. A small amount of medicinal materials is added to the soup, which is completely comparable to the old fire soup in Guangdong. Three people drinking in the sea, a pot of soup 15 yuan, how nice?
Sing while playing: While enjoying delicious food, you can also enjoy all kinds of music, songs and operas. Ancient and modern Chinese and foreign musical instruments gather here. Some are playing drums and allegro, some are playing erhu and violin, some are playing accordion and cello, and some are playing flute and reed flute. The old man wearing a white sheep belly towel on his head sang a famous song from northern Shaanxi, and the middle-aged woman singing Beijing opera was said to have been laid off by a professional troupe. Two beautiful sisters are playing guitar and singing, about eighteen or nineteen years old. Their eyes are watery and their pink faces are skinned. So-and-so was blindsided on the spot.
the next day
Wu da:
How old is Wu Da? Look at the introduction Wuda campus covers an area of 5,500 mu. How big is it? There is basically no concept. Walking into the main entrance of the campus, there is a large wasteland about 300 meters along the avenue. The wasteland has been used, and several pieces of dried tofu have been scratched and various vegetables have been planted. Rape flowers are still in full bloom in one of the fields. Which university has not built a new campus in other places these days? Except Wu Da! Cow!
Breakfast: "Guiyuan Snack" is a student canteen, which is also open to the public. Breakfast serves local and national snacks. Three people * * * bought a meal card from 30 yuan, so they can order food at will. I guess I haven't fully digested the midnight snack last night. Something light, just a bowl of sweet potato porridge and a bowl of Regan Noodles. Looking back at Regan Noodles, the taste is acceptable, comparable to the food stalls in Qing Ji Street. I admire JP very much. I can eat two doughnuts, a piece of bean skin, a bowl of wonton soup, half a bowl of noodles with dregs sauce, a sweet potato and a cup of yogurt for breakfast. Watching him eat is very enjoyable, patting his chest: "You eat more, I will pack everything you can't finish." Serious appetite!
Cherry Blossom Castle: The beautiful name "Cherry Blossom Castle" is actually the girls' dormitory of Wuhan University. The dormitory is built on the mountain, and the house is built layer by layer according to local conditions. * * * There are four floors, and the roof is blue glazed tile, which looks elegant, dignified and dignified. There is a row of cherry blossoms at the entrance of the dormitory. We went at a bad time. The early cherry blossoms have withered, and the late cherry blossoms have not yet opened. We left with some regrets.
Indus: Indus, a deciduous tree, is not only a martial arts major. On the streets of Wuhan, you can often see the thick trunks of pots standing on both sides of the street, all of which were introduced during the Republic of China, and the trees are dozens to hundreds of years old. This kind of tree has dense branches and leaves in summer, which can block out the sunshine of pedestrians. In autumn, when all the leaves fall, it looks more tall and burly. Gray bark, upward branches, high momentum, as desolate and tragic as a strong soldier.
Plum Garden: Plum blossom is the city flower in Wuhan, and East Lake Plum Garden ranks first among the four largest plum gardens in China, and the other three are in Nanjing, Shanghai and Wuxi respectively. The plum trees in the garden are planted according to the terrain, either sparsely or densely, or windward, or by water, orderly and chic.
Make-up plums: It is said that Princess Shouyang, the daughter of Emperor Wu of the Southern Song Dynasty, was lying under the eaves of the temple one day, with plums on her forehead, looking charming and moving. From then on, she only painted plum blossom stamens on her forehead, which was imitated by everyone and spread to the people. It is called "Plum Makeup" and "Shouyang Makeup". Interested MM can try it.
Plum blossom: the treasure of this plum garden, it is the longest and most plump one among the weeping plums. The variety "Can Xue", known as "Queen Li", is the best among plums. The red plum tree beside her is still full of vitality after vicissitudes of life and wind and rain. By the way, this tree is "Mei Wang". My favorite is "Green Calyx and Yellow Fragrance", with beige flower buds, green sepals, stepped petals and, most importantly, a burst of faint fragrance, which makes people intoxicated.
Bagongfang: Turning into an alley, we were stunned by the buildings in the alley. They are all old guys. Bagong Building, located in Poyang Street, was built in 190 1, which belongs to modern classical revival building. The V-shaped design forms a sharp triangular inner courtyard, and the four corners of the triangle are curved, like a huge and towering ship. The owner of the house, the Batiyev brothers, are relatives of the Russian czar. They served as Russian consuls in Hankou from 1869 to 1902. Walking into the yard, the kitchen, toilet and sundry room are all built in the spacious yard, and then walk to the back of the building. Looking up, the three-story red brick structure was abruptly covered with something different from the original architectural style, which was simply a big waste. There are 108 excellent historical buildings in Wu Hanyou, so it is urgent to protect them.
Flood-fighting Monument: The monument stands on the main road next to the Yangtze River levee, and it is an inscription monument inscribed by Chairman Mao for the Wuhan people's victory over the 1954 flood. There is a white marble sculpture on the side of the monument, which shows the fearless spirit of "one is not afraid of suffering and the other is not afraid of death". On the back, there is a famous "water turning around"-"You can only cross the Yangtze River for a long time by drinking Yangtze River water and eating Wuchang fish. No matter how stormy it is, it's better than walking around leisurely. I must be generous today. "
Four Seasons Beauty Steamed Bun: Up to now, only the four seasons beauty has been retained in the old-fashioned catering shops, and it is still a state-owned unit business model of checking out first and then consuming. The way of eating soup dumplings is very particular, and JP takes the lead in demonstrating, because he has been eating soup dumplings for about twenty years. Gently mention it first, because the soup is thin, rich and stuffed. If you are not careful, you will pinch it. Then, move slowly and move the steamed stuffed bun to the flavor plate in front of you. First open the window, bite a small hole from the side of the steamed stuffed bun to open a window for the steamed stuffed bun, then drink the soup and suck the soup in the bag while opening the window. Finally, put it into the seasoning tray, and the sauce will naturally enter the soup bag. Put a few shredded ginger on it to relieve boredom. The best crab-yellow glutinous rice balls from the top brands in Four Seasons America, 180 yuan. Featured varieties are shrimp dumplings and tomato dumplings. Other small shops also have some innovative varieties similar to strawberry dumplings and pineapple dumplings. Due to the limited capacity of the stomach, we can't try them all.