1, the course of Guilin Food Tourism Senior Technical School in Guangxi was opened.
The school offers Chinese cooking, Western cooking, Chinese and Western dim sum, pastry and bread baking, cooking and nutrition catering, Chinese tour guides, foreign tour guides, hotel service and management, civil aviation tourism services, wine mixing skills, tourism English, computer maintenance and application, computer network technology, advertising production and decoration, e-commerce and automobile inspection and maintenance.
Automobile marketing and repair, modern electrical and refrigeration technology, electromechanical maintenance, etc. 19 major. Among them, cooking, Chinese and western cakes, dining clothes and wine mixing are the key majors of the autonomous regional technical school. The school strives to become the most influential comprehensive senior technical school in Guangxi during the Eleventh Five-Year Plan period, focusing on cooking tourism, computer application, electromechanical electronics.
2. Characteristics of Shi Sheng Catering Tourism Technical School in Shaanxi Province
Our school aims at cultivating senior talents in the tourism industry and implements the policy of closed management and open teaching. National judges, chefs, photographers, beauticians, hairdressers, senior professional managers, top ten pastry chefs, top ten chefs Wang Jianjun, Yihe Wang, Liu Zhijuan, Fang Mingsuo, Ni, Liu Jianjun, Li Shuhuai, Yin Zhihong and Wen Zhiyuan gave lectures in person.
Over the years, it has trained more than 2,000 professionals for major tourism enterprises and institutions inside and outside the province, as well as countries such as South Korea, Japan, Singapore and Germany. Many times for CCTV, Phoenix Satellite TV, Korea Satellite TV and other famous domestic and foreign TV media; Minister Lin of the Ministry of Labor and Social Security, Governor Liu Zhenhua of Shanxi Province and Deputy Secretary Xue of the Provincial Party Committee visited our school many times. Our school was rated as one of the top 20 national advanced schools and technical schools, and an excellent school for rural labor transfer training in 2009.
3. Major Settings of Dalian Cooking Vocational Secondary School
Cooking (Chinese food), cooking (western food), cooking (pasta) and hotel service and management are all key construction majors in secondary vocational schools determined by the state, while cooking (Chinese food), cooking (western food) and cooking (pasta) are the backbone majors in Dalian secondary vocational schools.
Hotel service and management majors can choose professional theory and technology to expand opportunities for future job hunting. Added the characteristics of cooking (Japanese cuisine). Since the school was founded 22 years ago, the specialty setting has been stable and has maintained a good development momentum. The most important thing is that the majors set by the school meet the needs of social and economic development. When students graduate, they can choose employment, further studies and going abroad according to their own conditions.
4. New Oriental cooking school
competence
The school has a group of strict teaching staff. By the end of June, 20 14, there were more than 2,000 chefs in 27 direct schools, including Liu Jinde, Han, Hao, Ouyang Yanglan, Wang Xianneng, Wang, Wang Wenbang, Si Rui and Ouyang Yanglan.
model of instruction
New oriental cooking Education has always attached great importance to the study of teaching mode, closely linked to the catering market demand, and refined the national advanced phased, modular and project-based teaching mode. One-on-one tutoring by culinary masters and famous teachers, hands-on teaching, and strengthening students' operational skills and professionalism.
5. The training objectives of Oumiqi West Point School
Omich's western food education combines many years of educational experience and international advanced western food education methods, with the lifelong mission of cultivating international western food professionals.
The school offers a wealth of training courses in West Point to train all-round skilled pastry chefs, western chefs, bakers and baristas, as well as management and entrepreneurial talents in the West Point industry, which is the starting point of the career life of the founders of future star-rated hotels, well-known West Point brands.
Refer to Baidu Encyclopedia for the above content? Oumiqi West Point School and Baidu Encyclopedia? New Oriental cooking school and Baidu Encyclopedia? Dalian cooking vocational secondary school and Baidu encyclopedia? Shi Sheng Catering Tourism Technical School and Baidu Encyclopedia? Guangxi Guilin cooking travel senior technician school