There are people who can't finish every meal in the canteen, so in order to meet the problem of food and clothing for so many people, the meals in the canteen are all in the same pot. Pot rice determines that its taste is definitely not delicious, and it can only guarantee that the basic oil, salt, sauce and vinegar and these meals are cooked. Different from the dishes at home, there will be other spices, there will be layers of steps, and there will be extra cooking and juice to flavor.
In fact, canteens are basically monopolized, and there is no shortage of people to eat. Without competition, there is no motivation to make progress, so they never think about how to make food better, because no matter whether it is delicious or not, people will buy it, which makes the staff more and more slack in this job. Moreover, the canteen is designed to satisfy most people's tastes, and it is impossible for everyone to be satisfied.
And the school thinks that as long as the food in the canteen is clean and hygienic, there will be no problems. They think it doesn't matter whether it's delicious or not. The main task of everyone coming to school is to learn, not to enjoy.
Generally, competent chefs are unwilling to work in college canteens and have requirements for their own dishes. Therefore, the chefs in university canteens may not be very good at their own cooking, plus they are all big pots of rice, not to mention delicious food.
The same is true of a bad canteen, and a delicious canteen is one in a million. Although the canteen is still not delicious, in fact, most colleges and universities are trying to improve this situation. In recent years, there is no shortage of school canteens, and they are doing very well.