Xi 'an Chinese hamburger, mutton bread in soup, cold rice noodles, biangbiang noodles, noodles with minced meat, Lintong Huojing persimmon, northern Shaanxi red dates, Ziyang selenium-enriched tea, Hanzhong Xianhao and xifeng liquor.

1, Chinese hamburger in Xi 'an: Chinese hamburger is one of the most representative delicacies in Shaanxi, which originated in the Tang Dynasty.

2. Mutton soup: Mutton soup is a traditional food in Shaanxi with a long history.

3. Cold rice noodles: Cold rice noodles are a special snack in Shaanxi, which originated in Guanzhong area.

4.biangbiang noodles: biangbiang noodles are traditional noodles in Shaanxi, and the name comes from the sound made by the noodles in contact with the chopping board during the production process.

5. Scorpion noodles: Scorpion noodles are a flavor snack in Shaanxi, which originated from Baoji.

6. Lintong Huojing Persimmon: Lintong Huojing Persimmon is a specialty of Lintong, Shaanxi Province, which matures in autumn.

7. Northern Shaanxi Jujube: Northern Shaanxi Jujube is a specialty of Shaanxi Loess Plateau, with a long cultivation history.

8. Ziyang selenium-enriched tea: Ziyang selenium-enriched tea is a specialty of Ziyang County, Ankang City, Shaanxi Province, and its planting history can be traced back to the Tang Dynasty.

9. Hanzhong Xianhao: Hanzhong Xianhao is a famous tea in Hanzhong, Shaanxi Province, which is made by green tea processing technology.

10, xifeng liquor: xifeng liquor is a traditional famous wine in Baoji, Shaanxi Province, with a brewing history of more than 3,000 years.