1. Different universities have different requirements for external sales: some universities allow take-out to enter the campus, while others restrict or prohibit it. Some universities may cooperate with specific take-out platforms to provide take-out services for students, while others may restrict take-out from entering the campus to maintain the order and safety of the campus. Therefore, you need to consult the relevant regulations of your university, or consult the relevant departments of the school to understand the specific policy of whether to allow take-out on campus.
2. The rationality that take-out can enter the campus:
1) Convenience: For students, take-away service provides a convenient and quick way to eat, saving their time and energy in buying and cooking food.
2) Diversity: Take-out on campus can provide students with more dining options to meet the needs of different students, including vegetarians, allergic people and people with special dietary requirements.
3. The rationality that takeaways cannot enter the campus:
1) Campus order management: Takeaway may increase the flow of people on campus and bring challenges to campus management. Couriers or vehicles carrying take-away food may cause congestion and confusion, affecting the traffic order on campus.
2) Safety issues: Takeaway into campus may increase safety risks, such as food safety issues. In the process of managing take-out into campus, it is difficult to guarantee the food quality and sanitary conditions of take-out, which may pose a potential threat to students' health.
3) Garbage and environmental protection: Selling into the campus may increase the generation of packaging garbage, which will have a negative impact on the campus environment and environmental protection.
The Development History of Takeaway
1. Early stage: The early take-away service was mainly provided by restaurants, restaurants and other catering service providers. They usually use their own food delivery staff to deliver cooked food directly to customers' homes.
2. Third-party takeaway platforms: In recent years, the rise of third-party takeaway platforms such as Meituan and Hungry has built a bridge between customers and businesses. These platforms provide a more convenient way to order food, and deliver food to customers through their own food delivery team or cooperative food delivery staff.