1, food quality and safety: national specialty. This major trains students to have basic knowledge and skills in biology, food science, nutrition and food safety, and can hold senior positions in food enterprises, commodity inspection, health and epidemic prevention, scientific research institutes and other fields, and engage in technology, management and planning related to nutrition and food safety.
2. Bioengineering: major with national characteristics. This major cultivates and grasps basic theories and technologies such as scientific principles, process operation and engineering design of biotechnology and its industrialization, and can serve frontier scientific and engineering fields such as scientific research, production design and management, new technology and new product development of biotechnology and bioengineering.
The specialty with ethnic characteristics refers to the specialty with obvious characteristics, and the training level of such professionals is relatively high. Generally speaking, the national specialty of colleges and universities is the trump card specialty of this school. The admission scores of the school in Beijing in 2022 are: comprehensive: undergraduate batch: general category: 636 points for physics and chemistry students (one out of three), 63 points for chemistry1point, 630 points for subjects and 628 points for physics; Sino-foreign cooperation in running schools: there is no limit to 604 points for elective subjects.