Ingredients: 2 sweet potatoes.

Accessories: 1 piece of tin foil.

1. Wash the sweet potato and cut off the head and tail for later use.

2. Cut the sweet potato into pieces to facilitate ripening.

3. Wrap the sweet potato in tin foil.

4. Finally, put the sweet potato into the frying basket of the air fryer, set the temperature to 200 degrees and bake for 30 minutes.