1, quality environment
The logistics department quoted more than 3 million yuan of social catering funds to completely transform the environment of Beiyuan restaurant, and the catering service function is becoming more and more perfect; In addition, the logistics department raised 6,543,800 yuan through various channels to upgrade the dining environment in the lobby on the first floor of Beiyuan.
After the renovation of the dining hall in Laoshan campus, the dining environment of teachers and students has undergone qualitative changes, and the "face value" of each restaurant has improved rapidly! The restaurant has changed a lot!
2. It tastes great
The canteen in HKUST has always been famous for "eating in HKUST". Eating in HKUST is not bragging!
Steamed chicken braised chicken braised chicken, fried chicken boiled chicken saute spicy chicken; Wonton jiaozi chicken rack noodles, steamed buns and fried buns; Pancake fruit baked cold noodles, soy milk yogurt fruit fishing; Crossing the bridge rice noodles, oil-sprinkled noodles, ribs and rice saute spicy chicken; Chicken chops and bean skin with cola and rice rolls duck intestines sour plum juice; Health crock and chicken soup, spicy incense pot and hot pot; Korean food and fried chicken, northeast specialty whistle noodles. What you want, HKUST has it!
3. First-class service
Eating in HKUST, the constant is the first-class service. Whether it is the logistics staff, uncles and aunts working in the restaurant, or breakfast, lunch and dinner, you can see the most sincere smile.
Auntie HKUST's hand doesn't shake at all! It's not a dream to gain ten pounds a month when you come to HKUST!
No matter how simple the taste is, it has its own soul, and many flavors cannot be copied. More hanger-on food is waiting for you to explore!