In today's era of talent competition, career planning has become another important weapon in the competition for employment. For everyone, career is limited. Without effective planning, it will inevitably lead to a waste of time and energy. As a contemporary college student, how can I win a place for myself when I step into this highly competitive society with a blank face? Therefore, I make a career plan for myself. With goals, there is motivation and direction. The so-called "know yourself and know yourself, fight a hundred battles", and carefully plan your career on the basis of recognizing your current situation.
Effective career design must be based on a full and correct understanding of one's own conditions and related environment. We should look at ourselves, know ourselves, know ourselves and do a good job in self-evaluation, including our interests, specialties, personality, knowledge, skills, IQ, EQ, way of thinking, etc. That is to find out what I want to do, what I can do, what I should do, what I will choose in front of many positions and so on. So if you want to succeed, you must evaluate yourself correctly.
Second: self-evaluation.
1, personality: extroverted and introverted. Sometimes, as long as there are any activities, you will probably see me participate. When I am introverted, I can make people ignore my existence.
2. Personal interests: I like playing table tennis and tennis, reading books, walking alone and writing.
3. Personal advantages: perseverance, courage to ask questions with an open mind, righteousness to correct mistakes, and most importantly, a loyal heart.
4. Personal knowledge: undergraduates.
5. Personal ambition: I want to be an excellent nutritionist. Although there are thousands of ethnic groups in society, I just like this profession. Although it is not as sacred as doctors' saving lives, it is still respectable, because nutritionists can make our bodies healthier.
3. Understanding of occupation
1. professional background: improving the level of nutrition and health is an inevitable trend and an important content of economic and social development. It is an important symbol reflecting a country's economic development, civilization progress and quality of life, which is directly related to the economic development of a country's name and the improvement of its full name quality. The government of China put forward "improving people's living standards as the fundamental starting point" and "building a well-off society in an all-round way", and regarded improving and improving people's nutrition and health level as an important indicator and task of social and economic development.
2. Interpretation of technical terms
Find the position of "English" in Chinese characters.
"Raising" means keeping in good health and keeping fit.
"Nutrition" means "seeking health", that is, using food or beneficial ingredients in food to seek health.
Nutrition (professional definition): the process that the body ingests food, digests, absorbs and metabolizes it, and uses food as a beneficial substance to build tissues and organs to meet physiological functions and physical needs is nutrition.
Food nutrition: the general name of heat energy and nutrients that human body can get from food.
Food nutrition: mainly study the relationship between food and nutrition and human growth, development and health, and improve the nutritional value of food.
3. Specialized courses: organic chemistry, inorganic chemistry, biochemistry, food chemistry, human physiology, food microbiology, food nutrition, food hygiene, food raw materials science, food analysis and inspection, nutritional catering design, food processing, cooking theory and technology, food standards and quality management, etc.
4. Professional employment direction: nutritionists have worked in hospitals, schools, kindergartens, hotels, restaurants, sports teams, food enterprises, fitness clubs, beauty salons, communities, nursing homes and other enterprises and institutions, and can be engaged in private and family nutritionists, nutrition consultants in star-rated hotels, nutrition consultants in food manufacturing enterprises, nutrition consultants in nutritious food sales enterprises, nutrition consultants in government canteens, nutrition consultants in slimming beauty centers, schools and infant nutritionists in the future.
Fourthly, the analysis of employment environment.
With the rapid expansion of the world population, the demand for food is bound to increase dramatically. Convenience, quick freezing, preservation, health care, microwave, leisure, food for children and the elderly, healthy drinks and condiments will be popular all over the world. The "great blood transfusion" in the food industry has pointed out the direction for food professional education.
Food is the material basis for human survival and reproduction, and it is the first need for human growth and health. Because of its important position in the national economy, food industry, machinery industry and chemical industry are called the three pillar industries of the country. In China, food science has been designated as a first-class discipline by the Ministry of Science and Technology, and has the same status as mathematics and physics. Under it, there used to be many specific majors such as sugar engineering, food engineering, oil engineering, tobacco engineering, storage and processing of agricultural products, but in the latest professional catalogue issued by the Ministry of Education, these majors have been unified as "food". This greatly broadens the field of food engineering, which is conducive to cultivating more wide-caliber and compound modern scientific and technological talents in China's food industry and enhancing the employment competitiveness of graduates.
With the continuous development of science and technology, the modern food industry is developing in a scientific, automatic and large-scale direction. The competition of food industry at home and abroad is finally reflected in the competition of technology and talents. The key to the development of food industry is personnel training. At present, China has basically established an education system to train high-level food science and technology talents. Judging from the feedback from the distribution departments of these college graduates and relevant state departments, food science graduates are engaged in education, scientific research, design and other work in addition to continuing their studies, applying for postgraduate studies or studying abroad. The whereabouts are roughly as follows: large and medium-sized food enterprises (including Sino-foreign joint ventures) are engaged in scientific and technological development and organization and management; The business management department of the company is engaged in business sales and enterprise management.
As mentioned above, the food industry is one of the three pillar industries of the national economy, and its important role in a national industrial system is beyond doubt. China is also the largest country in the world, with a population of more than 13 billion, and its demand for food is still great. What's more worth mentioning is that over the past 20 years of reform and opening up, the living standards of urban and rural residents in China have been continuously improved, and the demand for food has gradually changed from a single food and clothing type to a colorful boutique technology type. The latest data show that Engel's coefficient, which reflects the percentage of food consumption expenditure in total living expenditure, is 44.5% in cities and 53.4% in rural areas in China, which has reached or approached the international average level of 40-50%. It shows that the proportion of traditional food manufacturing and simple food processing in food industry is declining. Rich people began to pay attention to health and nutrition, which has formed a huge potential market. High-tech and high value-added food enterprises are constantly emerging and have created many well-known brands. It can be predicted that in the near future, the intensive processing industry of nutritious health food, biological food and food will develop greatly, and there will be a great demand for high-quality professional scientific and technological talents. Those food graduates with expertise and the courage to innovate will become the protagonists of these emerging enterprises.
Five: My goal
A life without an aim is like an unmanned boat drifting aimlessly in the wind. You must decide what you want to do before you can achieve your goal. Goals will make you ambitious, goals will give you the courage to try again when you fail, and goals will unify my ideal self with reality. Just as air is to life, goals are absolutely necessary for success. Clear goals are the foundation of success, so setting goals is very important.
In the process of success, it is advisable to guide students to clarify the relationship between big goals and small goals and make orderly arrangements according to the implementation steps, so that they can do it faster and better.
1, short-term goal
I should study all the relevant subjects of food specialty seriously and get all the knowledge needed for my major. At the same time, I want to read more extracurricular knowledge, expand my knowledge and broaden my horizons. There is also a desire to increase contacts and improve interpersonal relationships.
I want to get all kinds of certificates related to my major, pass English exams and computer exams, participate in various activities that can improve my ability and accumulate social experience at the same time.
2. Long-term goals
Accumulate social work experience, increase practical knowledge that can't be learned in textbooks, and combine theoretical knowledge to make their own innovations. After work, you should learn all kinds of knowledge, improve your ability and increase your ability to be out of touch with social knowledge on campus. Strive to improve one's self-cultivation.
VI. Plan to achieve the goal
1, during college.
Learn professional knowledge of all subjects well, and master the basic knowledge of food nutrition and processing industry.
Actively review English, and strive to pass CET-4 last semester and CET-6 next semester.
I can't miss the computer to pass the exam. I have to pass computer level one and level two before my junior year.
Besides English and computer, I have been actively preparing all kinds of certificates related to food specialty since my sophomore year.
Besides English, I have to learn another foreign language, so I have taught myself Korean since my sophomore year.
During the winter and summer vacations, I will work in the society for a short time. During my work, I will learn how to get along with my colleagues, how to deal with leaders and how to express myself in groups without being excluded, so as to accumulate social experience.
2. After graduation
The road to work:
After graduation, I will work in schools, restaurants, food enterprises or health clubs to accumulate experience.
After work, I will continue to learn professional knowledge to make my knowledge more comprehensive.
Work hard, let the leaders notice me, and get promotion opportunities.
Actively consult predecessors, because their experience is valuable, and then combine their own knowledge to build their own brand.
I try my best to participate in establishing a good communication network, colleagues' dinners and activities organized by the company.
My ability has been exercised, my experience has been accumulated, and my venture capital has been saved. At this time, I will open my own nutrition package store and make it colorful with my knowledge.
The road to postgraduate entrance examination:
After being admitted to graduate school, I will continue my tenacity in preparing for the postgraduate entrance examination and will not let myself relax.
During this period, I will do some scientific research and gain knowledge through research and exploration.
Actively strive to become the assistant of the research-oriented professor, and carefully observe and think during the professor's research, and get insights from it.
Write more research papers. I hope that professionals can put forward some knowledge that I didn't expect after reading it, so that I can improve myself continuously.
Seven: Conclusion
The society is constantly changing, and things will not stay the same, but I will keep moving towards my goals. Even if the road is tortuous and the taste is bitter, I will not give up. However, appropriate and timely adjustment is inevitable. I will evaluate myself regularly and make some better adjustments according to the actual situation to adapt to the new changes in society.