The majors of Lincoln University in New Zealand are economic management, agricultural science, hotel management, tourism, computer application, applied science, social science, mechanical engineering, natural resource engineering and so on.
Lincoln University in New Zealand has a variety of certificates and degrees, such as pre-university, single-subject certificate, junior college certificate, bachelor's degree and postgraduate degree.
Master's preparatory course, also known as post-bachelor diploma, is a one-year full-time course, mainly for college graduates who have obtained bachelor's degrees. According to New Zealand's academic framework, this course belongs to level 7, which is the same as the bachelor's degree, but slightly lower than the graduate diploma level 8. The courses studied are the core courses of undergraduate course. Take these professional core courses out and put them in the graduate diploma, which will be completed within one year, and it is also a condensed version of the undergraduate course. Lincoln University in New Zealand is a school accredited by the Ministry of Education of China, and will be accredited after returning to China. On the other hand, if you want to return to China for development, the postgraduate diploma has a low gold content.
Master Program of Lincoln University, New Zealand: Postgraduate Diploma in Grape Planting and Brewing-Postgraduate Diploma in Grape Planting and Brewing.
Start time: February and July; Educational system: 1 year; Tuition: NZD 25,000/year.
Course Description: Lincoln University offers the most comprehensive course in the field of wine, and has trained many talents with professional skills for the wine industry in New Zealand and even the world, who are competent for all kinds of work in the wine industry. Lincoln University is located in Canterbury, one of the major wine producing areas in New Zealand. It is an excellent planting area for high-quality grape varieties Black Pi Nuo and Chardonnay, and also produces fragrant Riesling and Sauvignon Blanc. The one-year postgraduate bachelor's degree course of University of Grape Cultivation and Brewing involves grape planting, wine making, tasting and analysis, covering the whole process from planting site selection, plant raw materials to grape processing and fermentation wine making. You can sign up for this course after graduation. If you have no chemistry background at the undergraduate level, you must first pass the basic chemistry course.