Steamed buns: Bite open the thin skin, boiling juice flows into your mouth, and the rich taste is the romance of the south. Tips: ① There is vinegar next to the steamed bread, which can be taken as needed. ② Steamed buns are only eaten at night, so everyone should pay attention to the time ~
Fried fried dumpling: cooked with iron plate, the dough is crispy and wrapped in salty soup, which is a veritable classic snack.
The second canteen has been given the reputation of food street, and the food inside is rich and delicious. Let's take you to unveil the food court now. There are classic breakfast and dishes on the first floor of the second meal, such as Shao Shao, egg cake, and home-cooked dishes such as Mapo tofu and fried meat.
Fruit fishing:
Fruit fishing is sweet and refreshing, and it is a fruit feast that cannot be missed. It's worth a try.
Milk tea:
Milk tea and fruit tea have diverse tastes, and they are all small ingredients, which capture the hearts of students and are the holy places for punching cards on campus.
Spicy incense pot:
The classic dishes in Bashu area can be selected by themselves, and the fresh and spicy taste is a rare delicacy for students.
The third canteen is far away for undergraduates, but barbecue, octopus balls, eggs and other delicious food will definitely make students happy that you came.
Barbecue:
The tenderloin sizzles on the grill, which is different from the salty taste of two fried skewers. The flavors of pepper, salt and Chili sauce add color and make the taste richer.
Octopus ball:
As a classic childhood food for many people, the plump and round Muyuhua meatballs, with fluffy meat, taste as classic as childhood.
Fruit stand:
The fruit stand on the second floor of San San is a beautiful scenery. The variety of self-selected fruit stalls is rich and the price is close to the people. Buying fruit after meals is the best choice for students.