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Registration ratio of food engineering major in Tianjin University of Science and Technology
The enrollment ratio in 2022 is 1:2.

According to the graduate enrollment information of Tianjin University of Science and Technology in 2022, the number of applicants for food engineering major was 124, and 62 students were admitted, with the registration ratio of 1:2.

202 1, the number of applicants for this major 1 18, and 40 students were admitted, with an admission ratio of about 1: 3. According to the trend of these two years, the admission probability of this major is still rising.