The school has a complete faculty, a group of excellent professors, lecturers and famous teachers, and has trained a large number of professionals through the combination of practice and theory. The school adopts an international teaching mode and has a perfect practice environment and equipment, so that students can learn in practice and fully exercise their cooking skills.
The school's curriculum is very rich, including basic training, cooking techniques, Chinese and western cooking, diet nutrition, baking and so on. Students can learn all kinds of cooking skills and knowledge. The school also cooperates with well-known hotels and restaurants at home and abroad to provide internship opportunities for students to better understand the catering industry.
In addition, the school actively promotes international education and cooperates with cooking school in the United States, Britain, French and other countries to provide students with opportunities to study abroad, so that they can have a more comprehensive and in-depth understanding of international cooking culture.
In a word, cooking school, affiliated to Shanghai International Studies University, as one of the best cooking school in China, has always insisted on cultivating high-quality cooking talents and made important contributions to the development of catering industry in China.