Foreign real estate

date

There are many dried fruits in Xinjiang. Although dates are also sold in Xinjiang, they are not local dried fruits in Xinjiang. Dates in China are basically imported, so they belong to foreign dried fruits. Although it is also very common, it is not a specialty of Xinjiang.

Carya americana

Pigeons are sold everywhere in China, but it is a pity that they have high requirements for the growth environment, like wet and dry places, and have high requirements for annual precipitation. The climate in Xinjiang is not suitable for the production of pecans, so the treasures eaten in Xinjiang are not local pecans.

Local real estate

red date

Jujube is a representative dried fruit in Xinjiang. The main varieties are Junzao and Huizao. Junzao is famous in Hotan, and Huizao depends on Ruoqiang. So when you come to Xinjiang, you must bring more bags of dates. The climate here is very suitable for its growth.

walnut

Steamed buns love Xinjiang walnuts. The quality is really bad. We mainly eat paper-skinned walnuts. In fact, there are more than ten varieties, including small fruit, round fruit and pointed fruit. Eating walnuts is not only healthy, but also good for the brain. It's really great.

Foreign real estate

cashew

Cashew nuts are frequent visitors in dried fruit piles. Even in dried fruit shops all over Xinjiang. Unfortunately, it's not made in Xinjiang. They are native to the American continent and are also found in China, but only cultivated in Hainan, Yunnan, Guangxi and Guangdong.

Macadamia nut

The macadamia nuts we eat were originally grown in the Australian mainland, and they are indeed planted in China, but they are basically in Guangdong, Guangxi and Yunnan. The climate in Xinjiang is not suitable for planting macadamia nuts, so nothing we eat in Xinjiang is local.

Local real estate

badam

Who can refuse this thin-skinned almond? It is nourished by the snow and water in Tianshan Mountain. Don't leave the fragrance of almonds here. The sugar content is enough, even if it is original, it tastes good. The taste of salt and pepper in Xinjiang is deeply loved by many babies.

Dried apricot slices

Xinjiang dried apricots said nothing. There are not only small white apricots here, but also large white apricots, which are sweet and soft to eat. The more famous ones are Yengisar, Gong Liu, Huocheng and Hotan, so steamed stuffed bun.

Foreign real estate

Brazilian pine nuts

Brazilian pine nuts are very common, with yellow shells and crisp nuts, and many people like to eat them. However, Brazilian pine nuts, like Hawaiian nuts, are not local dry goods in Xinjiang. These pine nuts are mainly produced in Pakistan and other places, and people are the treasures of Pinus bungeana.

Bowfish fruit

The abalone fruit is delicious, and everyone likes it. Unfortunately, the origin of abalone fruit is in South America, let alone Xinjiang, and even other parts of the world rarely grow, so when I go to Xinjiang, let alone abalone fruit is a local dried fruit.

Local real estate

dried fig

As the "queen of fruit", fig is delicious, and it is the icing on the cake after being made into dried fruit. They are not only thin and seedless, but also soft to bite. The taste is sweet. Figs in shache and Kashgar are very famous.

Wumeigan

When you eat dried Xinjiang ebony, you have to think of Tianshan Mountain, because it is irrigated by snow water in Tianshan Mountain, and the pulp is dark, sweet and sour, and rich in nutrition. Mainly used as snacks, there is not much wine, and it is also a good specialty in Xinjiang.

Foreign real estate

Chinese chestnut

In fact, chestnuts in Xinjiang are not grown locally, because chestnuts like the average temperature of 10.5-2 1.8℃. Too high temperature will lead to insufficient hibernation, and too low temperature will easily lead to frostbite. Because the climate in Xinjiang is complicated, it is not suitable for planting chestnuts.

Dried litchi

Litchi is delicious, and dried litchi is very suitable for making some stews. However, due to the large temperature difference in Xinjiang, it is not suitable for litchi growth. Because litchi likes high temperature and high humidity climate, dried litchi is not native to Xinjiang.

Local real estate

Dried medlar

How can Xinjiang's dried fruits have no place for medlar? It is an important producing area of Lycium barbarum in China. Lycium barbarum in Xinjiang is dark red in color and naturally air-dried. When used for soaking in water, you can smell the fragrance floating out, and the taste of Lycium barbarum is very strong.

pistachio nut

Although the origin of pistachio is not in Xinjiang, it grows well after introduction, mainly in Kashgar, which belongs to the type of chewing more fragrant. Nuts are crispy and rich in oil, which is very suitable for long-term consumption.