Prepare ingredients

Cream cheese-300g

Fine sugar-50g

Egg -2

Cream-250g

Corn starch-10g

A proper amount of caramel biscuits

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1? Soften the cheese, add the fine sugar and stir until smooth.

2 Add eggs and corn starch and stir until smooth.

Beat the cream until it is thick, add the cheese and stir well.

4 Pour into the baking tray and bake in the oven 150℃ for 40 minutes.

5 bake, take out, cool and refrigerate, cut into pieces, and clamp with biscuits.

It's also delicious to eat directly without cookies.

You can also try baking white ~