What does ISG sommelier course teach in America?

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I want to be a sommelier. What courses should I take?

First of all, we must understand the brewing of wine grape varieties. If there is an opportunity, you can learn wine tasting and so on. We can test our taste thresholds for acid, sweet, bitter and salty, improve our sensitivity to taste, deepen our memory of aroma, and compare the differences of different varieties of wine.

I want to know how many grades the courses of domestic sommeliers are divided into.

There are three grades, namely: the third-class sommelier (national professional qualification level 3), the second-class sommelier (national professional qualification level 2) and the first-class sommelier (national professional qualification level 1).

Training cycle:

Full-time vocational school education is determined according to its training objectives and teaching plan. Promotion training period: no less than 150 class hours for the third-class sommelier;

The second-class sommelier shall not be less than 120 standard hours; When the first-class sommelier is not less than 120 standard.

Teachers who train third-class sommeliers should have the professional qualification certificate of second-class sommeliers or the qualification of intermediate professional and technical positions in related majors; Teachers who train second-class sommeliers should have the professional qualification certificate of first-class sommeliers or the qualifications of senior professional and technical positions in related majors; Teachers who train first-class sommeliers should have more than 2 years' professional qualification certificate of first-class sommeliers or more than 2 years' qualifications for senior professional and technical positions in related majors.

(3) What are the extended reading tasks of the sommelier course?

1, classify and evaluate the quality of semi-finished wine in storage.

2. Suggestions on improving fermentation and distillation process were put forward.

3. Identify the quality of wine during storage.

4. Evaluate wine combination and seasoning scheme.

5. Monitor the sensory quality of wine products.

6. Choose a reasonable brewing process.

7. Identify the sensory quality of new products.

What is the ESW international sommelier certification course?

ESW International Wine and Spirits Course is a China wine certification course developed by foreign countries. An introductory course for wine practitioners and wine lovers, designed for beginners with zero starting point. Through the training of basic knowledge, basic tasting, basic etiquette and catering, it involves the basic knowledge related to wine. The course tells the basic knowledge of wine tasting, correct bottle opening skills, standard wine service etiquette, how to distinguish the quality of wine, wine price division and storage time.

Which is better, ESW or ISG sommelier course?

ESW, ISG and two other courses have their own characteristics. For example, ESW is a sommelier training course, but it is more localized and practical. Now it is the most popular and recognized sommelier course in China. ISG is an internationally authoritative sommelier training course. If the landlord wants to develop in the domestic sommelier industry, ESW course should be the first choice. If he wants to be a sommelier, he should take ISG course.

What are the training courses for sommeliers?

A qualified sommelier has to learn a lot, such as wine tasting, wine evaluation, wine producing area, brewing technology, and the characteristics of wines from different years and different producing areas. I studied sommelier's certification course in Dustin before. It is still of great help to my work.

ESW sommelier, which course levels are included?

ESW wine sommelier training course was independently developed by Xiangyi Wine Education in March 2005. It is the only systematic professional wine course in China that combines the most popular international first-class wine sommelier training course with the local culture of China wine. This course provides courses at different stages from beginners to advanced experts, including ESW junior sommelier certification, ESW intermediate sommelier certification and ESW senior sommelier certification.

Primary certification

Course name: primary certification to different ESW sommeliers

Course time: 8 class hours (8 hours, divided into two days, every day 13: 00- 17: 00).

Course fee: RMB 780 yuan/person (including registration fee, training fee, tasting 6 imported wines, examination fee and certificate fee).

Language of instruction: Chinese

ESW sommelier primary certification

Course Description: Designed for beginners from scratch, it is one of the most popular wine introductory courses in China. Through the training of wine basic knowledge, basic taste, basic etiquette and catering collocation, you can master the basic knowledge related to wine.

Training target: wine lovers, white-collar workers, business people and all those who need to improve the basic knowledge of wine.

Course content: 1. Basic knowledge of wine II. Wine brewing. French wine. New world wine 5. Wine tasting. Important common sense such as wine service and storage.

Examination method: 30 Chinese multiple-choice questions, 18 answers correctly to get the primary certificate.

Intermediate certification

Course name: intermediate certification to different ESW sommeliers.

Course duration: 3 days

Course fee: 4800 yuan/person (including registration fee, teaching material fee, training fee, 40 kinds of imported wine tasting, examination fee and certificate fee).

Language of instruction: Chinese

ESW sommelier intermediate certification

Course Description: The ESW intermediate course for sommeliers was newly launched in 2009. This course closely follows the international wine development trend, integrates all the contents of the international sommelier course, and adds local modules and practical exercises. The course covers the history of wine, planting, brewing and catering. , and introduced the world-famous wine producing areas in detail with most of the space. In view of the uneven foreign language proficiency of students in China, business simulation exercises such as wine label contest, TOP 10 of famous wine and wine reality show were developed. , so as to help each student achieve something and apply what they have learned.

Training target: to owners of different ESW primary certificates and people in the wine industry (importers, distributors, hotel catering managers, wine store managers, etc. ), I hope to have a deeper understanding of fashion white-collar workers and wine lovers.

Course content: 1. Wine History and Tasting II. Influencing wine style, quality factors and understanding wine labels 3. Cabernet Sauvignon, Merlot, Cabernet Franc and Sauvignon Blanc 4. Chardonnay, Black Pi Nuo and Camry 5. Silas, Hell, Qiong Yao Pulp and Riesling 6. Italy, Spain and Portugal. Sparkling wine and sweet wine. Port and sherry.

Examination method: 60 multiple-choice questions in Chinese, and 36 answers correctly to get the intermediate certificate.

Advanced certification

Course name: advanced certification to different ESW sommeliers.

Course duration: 6 days

Course fee: RMB 9,800/person (including registration fee, training fee, teaching material fee, 80 kinds of imported wine tasting, examination fee and certificate fee).

Language of instruction: Chinese

ESW sommelier advanced certification

Course Description: The advanced course certification of different ESW sommeliers will give you a deeper understanding of the world's major wine producing areas and famous wine producing areas, and a detailed understanding of the wine classification, microclimate, various soils, traditional cultivation and brewing methods of various countries. With traditional food, further master the knowledge of strengthening wine, spirits and beer. The students of this course will reach the advanced level of tasting skills and have the core purchasing ability of tasting and knowing the price. At the same time, under the guidance of the lecturer, you will have an in-depth understanding of the changes in the global and China wine markets.

Training object: having the certificate of intermediate sommelier from different ESW (or having the intermediate certificate of WSET and the primary certificate of ISG). Interested in entering the core layer of wine enterprises or purchasing experts, wine lovers.

Course content: 1. Climate, soil and wine labeling regulations ii. Planting and brewing 3. Bordeaux and southwest France. Burgundy, Alsace 5. Loire, Long River and South France. Italy. Spain and Portugal. Germany, Austria, Hungary. United States, Chile, Argentina 10. Australia, New Zealand and South Africa 1 1. Champagne and other sparkling wines 12. Porter, sherry, madeira and other fortified wines 13. Beer and whisky.

Different courses

In order to form a unified ESW teacher qualification standard, a teacher training plan has been established. The field of wine is changing rapidly, and even experienced experts will feel challenges everywhere. The training plan is mainly to provide auxiliary tools and mature programs for prospective tutors and existing tutors to ensure the teaching quality of courses at all levels in the ESW grading system.

Course name: Customize the course fragrance to different ESC advanced customization courses.

Course Time: Customizable

Course Description: Each company has its own unique products, unique marketing strategies and unique business philosophy. Xiangyihui will tailor a set of wine courses for you according to the needs of your company, and all courses will focus on your positioning.

Training targets: wine importers, wine distributors, wine stores, wine supermarkets, wine clubs, wine clubs and private clubs.

Course content: Enterprises can make requirements according to their own product characteristics. Design personalized solutions according to the needs of enterprises to achieve the expected results. The course content is not limited to the conventional wine knowledge course, but also involves a series of very practical topics related to the wine industry, such as the interpretation of unique products, market positioning analysis, sales strategy, sales skills, cultural etiquette, wine cellar management and so on.

Can you introduce the content of the elementary course for different ESW sommeliers?

Course time: 8 class hours Course fee: RMB 880 yuan/person (including registration fee, training fee, tasting 8 imported wines, examination fee and certificate fee) Teaching language: Chinese course introduction: Designed for beginners from scratch, it involves basic knowledge about wine through training in basic knowledge, basic tasting, basic etiquette and catering, and is one of the most popular wine introduction courses in China. Training target: wine lovers, white-collar workers, business people and all those who need to improve the basic knowledge of wine. Obtaining certificate: ESW international sommelier's primary certificate advanced course: ESW international sommelier's intermediate certification British WSET sommelier's intermediate certification ISA international sommelier's intermediate certification equipped with classroom equipment: international ISO wine glasses, French wine noses, French Laguio Le wine knives, French wine keys, and French thermostatic wine cabinets. Highlights of the certification course for different ESW international sommeliers! 1. Rich and practical basic knowledge of wine and western-style wine and catering etiquette training, easy to deal with business activities and banquets; 2. Excellent international lecturers, experiential teaching, interactive games and easy entry; 3. A comfortable and relaxed training environment allows you to make more like-minded friends; 4. Taste 86 professional wines for different selected courses; 5. Top wine vessels-field experience of wine nose and wine knife.

How much is the sommelier class?

The cost is ok, and Dustin's taster class is only 1000 yuan.

WSET tasters have several grades.

Wset is an internationally recognized authoritative sommelier course with a globally recognized certificate, which is divided into the following four grades:

1, wset first-class junior sommelier: The main requirements are the basic skills of selling wine and basic product knowledge.

2.wset Secondary Intermediate sommelier: He has a broad understanding of the world wine producing areas and mastered the sales skills of the wine wholesale and retail industries.

3, wset level 3 senior sommelier: understand the core knowledge of wine and spirits around the world.

4, wset level 4 expert sommelier: able to independently complete a research related to wine and spirits.

(10) What are the extended reading materials for the sommelier course?

WSET's training courses are as follows:

1, wine certificate course 1 basic certificate (1 day)

2. Intermediate Certificate of Wine and Spirits Course, Level II Intermediate Certificate.

3. Advanced Certificate Course in Wine and Spirits.

4. Level 4 Diploma in Wine and Spirits

5. Level 5 Honorary Diploma