As a training institution for professionals in West Point, Omich provides professional, comprehensive and systematic learning guidance for students who are interested in in in-depth understanding and learning western food, and helps them find ideal jobs and achieve better professional life after graduation. After graduation, students can not only obtain national certified professional qualification certificates and academic certificates, but also have the opportunity to study at West Point Overseas Culinary College, and learn and feel the pure manufacturing technology and strong West Point culture in the birthplace of West Point.