1. Kindergarten dining is an important part of children's daily life and an important opportunity to cultivate children's good living habits and healthy eating habits. Therefore, it is of great significance to the management and matters needing attention of kindergarten dining. First of all, kindergartens should ensure food safety and hygiene. This includes the procurement, storage, processing and distribution of raw materials.
2. The ingredients should be fresh and pollution-free, and the storage environment should be dry, ventilated and clean. Cross-contamination should be avoided during processing, and the temperature of food should be ensured during distribution to avoid food deterioration. In addition, the canteen should be inspected regularly to ensure the cleanliness of tableware, dining table, dining chair and other facilities. Secondly, kindergartens should pay attention to balanced nutrition and reasonable collocation of food.
3. Make a scientific diet plan according to children's age, gender, physical condition and other factors to ensure that children get enough nutrients such as protein, fat, carbohydrates, vitamins and minerals. At the same time, we should pay attention to the taste and color of food to stimulate children's appetite. Third, kindergartens should cultivate children's good eating habits.
The importance of the kindergarten dining session is as follows:
1. Kindergarten meals are an important part of children's daily life. It is not only related to children's health, but also plays an important role in the development of children's living habits, social skills and self-service ability. First of all, eating is the main way for children to get nutrition. Children at this stage develop rapidly and need a lot of nutrients to support their growth and development.
2, through a reasonable diet, can provide children with various nutrients, such as protein, fat, carbohydrates, vitamins and minerals. To ensure their health. Secondly, the dining session is an important opportunity to cultivate children's good living habits. In the process of eating, children can learn correct dining etiquette.
3, such as the use of tableware, the way to chew food, etc. At the same time, it can also cultivate their habit of eating regularly and quantitatively, and avoid bad eating habits such as picky eaters and partial eclipse. Third, the dining session is an important place to promote the development of children's social ability. In the process of group dining in kindergarten, children can learn social skills such as how to communicate with others, share food, and how to deal with conflicts.