2. 1, it is not suitable for pregnant women. The main component of butter is fat, with the content of about 90%, and the rest is mainly water and cholesterol, basically excluding protein. One of the most feared situations during pregnancy is the rapid weight gain. If you eat a lot of high-calorie and high-fat foods such as butter, you will gain weight faster, which is not suitable for pregnant women, so it is best for pregnant women not to eat butter.
2.2, diabetics should not eat, butter and skim milk in milk are separated to make the cream mature and stir. Dyslipidemia is very common in diabetic patients, especially when blood sugar is poorly controlled. It shows that the levels of triglyceride, total cholesterol and low-density lipoprotein cholesterol increase, while the level of high-density lipoprotein cholesterol decreases, while the fat content of butter is very high. So it is not suitable for diabetics.
2.3, obese people should not eat, butter is rich in nutrition but high in fat, obese people themselves have the problem of too much fat, so it is not suitable for eating butter, and it is not conducive to health.
2.4, men should not eat more, men should not eat more, because too much intake may lead to prostate hypertrophy.
3. Diabetes complications
Diabetic nephropathy. Diabetic nephropathy is a disease that is extremely harmful to diabetic patients. Lesions can involve renal vessels, glomeruli, renal tubules and interstitium. Common renal damage includes diabetic glomerulosclerosis, arteriolar nephrosclerosis, pyelonephritis, renal nipple necrosis, urinary protein and so on.
Diabetic gangrene of lower limbs. Diabetic gangrene of lower limbs is due to the fact that diabetes can not be well controlled for a long time, which leads to arteriosclerosis and pathological changes of large blood vessels and microvessels of lower limbs.
Diabetic neuropathy is the general name of various pathological changes of diabetes in the nervous system. It covers autonomic nervous system, central nervous system, motor nervous system and peripheral nervous system.
Treatment of diabetes mellitus
1, education It is necessary to educate diabetic patients to understand the basic knowledge of diabetes, build up confidence in overcoming the disease, how to control diabetes, and control its health benefits. According to the characteristics of each diabetic patient's condition, formulate appropriate treatment plans.
2. Self-monitor blood sugar. With the gradual popularization of small rapid blood glucose meters, patients can adjust the dosage of hypoglycemic agents at any time according to their blood glucose levels. 1 type diabetes mellitus's blood sugar is monitored at least 4 times a day (before meals), and 8 times when blood sugar is unstable (before meals, after meals, before going to bed at night and at 3 am). During intensive treatment, fasting blood glucose should be controlled below 7.2 mmol/L, blood glucose two hours after meals should be less than 10 mmol/L, and HBA 1C should be less than 7%.
3. After diet control, exercise, weight loss and other treatments, sulfonylureas can be used for patients with type 2 DM who are not satisfied with the curative effect. Because the hypoglycemic mechanism is mainly to stimulate insulin secretion, it is better for people with certain islet function.
4. The main hypoglycemic mechanism of biguanides is to increase the utilization of glucose in peripheral tissues, increase anaerobic glycolysis of glucose, reduce the absorption of glucose in gastrointestinal tract and lose weight.
Dietary taboos of diabetes mellitus
2. It is best for diabetics not to drink alcohol: because the alcohol contained in the wine contains no other nutrients and only provides heat energy, and the heat generated by each gram of alcohol is about 7 kilocalories (294 joules). Long-term drinking is not good for the liver, and it is easy to cause the increase of serum triglycerides.
A few patients who take sulfonylurea hypoglycemic drugs are prone to palpitation, shortness of breath and blushing after drinking. Drinking alcohol on an empty stomach is easy to cause hypoglycemia in insulin patients. For the safety of patients, it is best not to drink alcohol.