Institutional function

(a) the implementation of national, provincial and municipal laws, regulations and policies on industrial and commercial administration, quality and technical supervision, intellectual property rights, food safety supervision and price supervision and inspection, drafting relevant local regulations, and organizing the implementation after approval.

(two) to formulate and implement the development plan to improve the overall quality level, standardization and measurement; Coordinate and guide the implementation of intellectual property strategy.

(three) according to the provisions of the organization and guidance to investigate and deal with violations of industrial and commercial administration, quality and technical supervision, intellectual property protection, food safety supervision, price supervision and inspection laws, regulations and rules.

(4) To be responsible for the registration, supervision and management of all kinds of enterprises, units and individuals engaged in business activities, resident representative offices of foreign (regional) enterprises and other market entities, and undertake the responsibility of investigating and banning unlicensed business activities according to law.

(five) to assume the responsibility of supervising the operation order of various markets according to law; Responsible for the supervision of market transactions (including virtual transactions such as online goods) and related service behaviors, and maintain the market operation order of fair competition;

Responsible for organizing the construction of e-commerce credit system and supervision system; Supervise and manage brokers, brokerage institutions and brokerage activities according to law; Supervise and manage direct selling enterprises and direct selling personnel and their direct selling activities according to law, and take the lead in cracking down on pyramid selling violations; To undertake the duties of liquor market supervision; Responsible for the supervision and management of advertising activities.

(six) to undertake the responsibility of food safety supervision and management in food production, food circulation, catering, canteens and other consumption links; Responsible for handling food safety emergencies and investigating food safety cases according to regulations.

Extended data:

Other related responsibilities.

1. Division of responsibilities with the Ministry of Public Security. The State Administration of Market Supervision and the Ministry of Public Security have established a linkage mechanism between administrative law enforcement and criminal justice.

If the market supervision and management department finds that an illegal act is suspected of committing a crime, it shall promptly transfer it to the public security organ in accordance with the relevant provisions, and the public security organ shall promptly review it and make a decision on whether to file a case according to law. If the public security organ requests the market supervision and management department to assist in inspection, appraisal and identification according to law, the market supervision and management department shall provide assistance.

2. Division of responsibilities with the Ministry of Agriculture and Rural Affairs. The Ministry of Agriculture and Rural Affairs is responsible for the quality and safety supervision and management of edible agricultural products from planting and breeding to entering the wholesale and retail market or production and processing enterprises.

After edible agricultural products enter the wholesale and retail market or production and processing enterprises, they shall be supervised and managed by the State Administration of Market Supervision. The Ministry of Agriculture and Rural Affairs is responsible for the supervision and management of the prevention and control of animal and plant diseases, the slaughter of livestock and poultry, and the quality and safety of raw milk purchase. The two departments should establish food safety production, market access and traceability mechanisms, strengthen coordination and work convergence, and form a joint force of supervision.

3. Division of responsibilities with the National Health and Wellness Commission. The National Health and Wellness Commission is responsible for food safety risk assessment, and jointly with the State Administration of Market Supervision and other departments, formulate and implement a food safety risk monitoring plan.

If the National Health and Wellness Committee finds that food may have potential safety hazards through food safety risk monitoring or receiving reports, it shall immediately organize inspection and food safety risk assessment, and timely notify the State Administration of Market Supervision of the results of food safety risk assessment.

Baidu encyclopedia-Shenzhen market supervision management bureau