Henan Boda cooking school is a full-time provincial key secondary vocational school approved by the Ministry of Education. The school is located in Changyuan Science and Technology Education Park in China, which was awarded the title of "Hometown of Chefs in China". The school covers an area of 133400m, with a total construction area of 49800m m. The campus is rich and beautiful. Brand-new classrooms, training rooms, student apartments, etc. The total value of teaching and research instruments and equipment is 8.7 million yuan. Professional experimental training room 19. There are five multimedia classrooms and six computer classrooms. There are independent websites and campus networks, which are connected with the Internet. The school has 63,000 suitable paper books and 160 periodicals. There are two electronic reading rooms and more than 20,000 kinds of electronic books. It has a perfect computer network service system, comprehensive management system and e-book reading system, and has built 400-meter circular track, basketball court, tennis court and other sports facilities. The campus environment is beautiful and practical, creating an elegant and warm living, studying and working environment for teachers and students.
The school attaches great importance to students' employment, establishes a career guidance center, formulates detailed work plans and rules and regulations, and permeates employment education into all educational and teaching activities of the school. The school invites planning experts to give special counseling, design a career according to each student's characteristics, educate and guide students to establish correct career ideals and concepts, and comprehensively improve their professional quality and ability. The school actively expands employment channels and has established cooperative relations with dozens of large and medium-sized catering enterprises in Beijing, Qingdao, Shanghai, Tianjin, Shenzhen and Zhengzhou to ensure smooth employment channels. Henan Boda cooking school adheres to the purpose of vocational education to satisfy the people, inherits the Millennium cooking culture, and cultivates knowledge-based, skilled and advanced cooking talents. Now it has become a cooking learning education and training base with first-class modern teaching facilities.