The Happy Dessert Project is based on Guangdong local special desserts such as Shunde double skin milk, Shawan ginger milk, traditional sugar water, nourishing stew, turtle paste and hand-grinding cream, and also includes a large number of young Hong Kong-style desserts such as Yang Zhi manna, mango coconut milk, fruit banji and pudding, which conforms to the development trend of the industry and fully meets the market demand.
Nowadays, "Double Grain" has spread all over the country in more than 20 provinces and cities, and hundreds of franchisees have been developed, which has been fully recognized by consumers everywhere and highly praised by all walks of life. With the continuous development of business, Hong Kong Shuangshuangji Food Culture Group Co., Ltd. was incorporated in the Hong Kong Special Administrative Region, focusing on the development of overseas franchise stores. The goal of the company is to make the number of franchisees exceed 1000. At the same time, we will continue to explore more, better and more distinctive food projects in Guangdong, Hong Kong and Macao, and join hands with all entrepreneurs who are eager for success and keen on the catering industry to make a promise of a new generation of leisure food wealth!