1, mint soup
In fact, the practice of mint soup is very simple. Just rinse the fresh mint leaves with water. Then put the washed mint leaves into boiling water, blanch them with boiling water, and add a little salt, sugar or other seasonings according to your own taste, and you can enjoy the delicious mint soup.
2.mint omelet
Mint is crisp and bright, and the egg shell is crisp and soft and warm in the middle. You only need salt to taste it. An automatic quick omelet made in a few minutes, with mint added, is refreshing, non-greasy and super delicious.
3. Mint porridge
When you drink porridge in summer, if you can put some mint properly, it will make porridge more delicious. Mint smells pleasant and can make people feel shocked, especially for office workers with high work pressure, especially for eating mint porridge.
4. Cold mint leaves
Many people don't know that mint can also be eaten cold, and everyone who has eaten cold mint has experience. Cold mint gives people cool taste buds to enjoy. Add lemon, pepper oil and pepper noodles, which increases the taste of this dish and mediates the delicious taste and good appetite in early spring.
5, mint mung bean cake
Mung bean itself is a heat-clearing food, plus cool mint, which just offsets the sultry summer. In addition, the ratio of oil to sugar is appropriately reduced, and it tastes fresher but not greasy.