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Why is the tea artist training class divided into junior tea artist training class, intermediate tea artist training class and senior tea artist training class?
In principle, the more professional the better, the more systematic the better. In many industries, there is no hierarchy. After studying for a long time, it naturally comes naturally. However, in the tea art training industry, junior tea artist training courses, intermediate tea artist training courses and senior tea artist training courses can be seen everywhere. Why? Don't you want us to learn more professionally and systematically? Or do you want to continue to squeeze our money in disguise?

If you think about it, it may become that we have to pay more money, which is only possible. Tiansheng Tea Training School, the best and most professional tea training school in China, explains this. Tea artist training courses are divided into primary, intermediate and advanced. In fact, it generally refers to the professional qualification certificate of tea artists. It seems more formal, but it's really not. It misled us in disguise-treating the Certificate of Tea Artist as a tea artist.

The professional qualification certificate of tea artist is the full name, but what we often see is that whether it is written as "tea artist qualification certificate", "tea artist certificate" or Chinese and English versions, it is recognized by the state and internationally accepted. This makes everyone feel that as long as you have such a "certificate", you are just like the illusion of a qualified tea artist recognized by the state. This phenomenon has become a universal and objective existence throughout the country. Even Quanzhou Tea Art Training, Xiamen Tea Artist Training, Zhangzhou Tea Art Training and Fuzhou Tea Artist Training are all the same, all of which are remedial classes for textual research.

Some training institutions for tea artists have even produced some teachers, such as enjoying government subsidies, being a professor of a well-known brand of tea science, being a leading figure in the field of tea science, being a champion in a tea art contest, and having coached a tea art team. These may be great in the eyes of laymen, and it also makes many people enter this kind of training institutions to learn tea art without thinking, and get the professional qualification certificate of tea artist.

Tea art, a skill, is not as simple as you think, as the "tea artist training class" seen in society. It's really a big table and a piece of cloth, and several sets of tea sets are used for training. Making tea without knowledge of tea is still the same as pouring tea with water for people who have never learned tea. Even some tea appraiser training institutions don't even have a wet evaluation platform and a dry evaluation platform for professional tea evaluation. They just run a so-called tea taster training class or a tea taster training class with a piece of cloth and several tea sets. From the starting point of running a school, there is no substance or even appearance, and there is a feeling of making some money well and leaving if it is not done well.

This kind of tea artist training, tea critic training, even if it is tea ceremony training, is a show. As everyone in the industry knows, most of the training of tea artists is to sell tea artists' qualification certificates in disguise, so it is against the illusion of tea artists to have tea artists' qualification certificates, and it will not be discovered so quickly if you learn to get them. Moreover, all parts of the country are fiddling with the so-called tea art of tea culture. I didn't expect these "teas" to be divided into primary, intermediate and advanced.