Traditional barbecue methods often produce a lot of smoke, which not only pollutes the environment, but also harms human health. Smokeless barbecue is a brand-new barbecue method. Through special technology and equipment, the smoke generated in the barbecue process is minimized, so that people can enjoy the delicious food and breathe fresh air at the same time.

Why choose a smokeless barbecue?

Smokeless barbecue can not only reduce the pollution of smoke to the environment, but also protect human health. Traditional barbecue methods often produce carcinogens, and smokeless barbecue can minimize these carcinogens and make food healthier. In addition, smokeless barbecue can keep the original flavor of the ingredients and make the food more delicious.

Operating steps of smokeless barbecue

The operation steps of smokeless barbecue are similar to those of traditional barbecue, but special equipment and technology are needed. The following are the specific operation steps of smokeless barbecue:

1. preparation equipment: smokeless barbecue requires a special barbecue oven and barbecue net, which can be purchased or rented in a professional barbecue shop.

2. Prepare ingredients: Choose fresh ingredients, season according to taste, and cut into appropriate sizes.

3. Heating equipment: heat the barbecue oven to a suitable temperature, generally 200-250℃.

4. Barbecue net: Put the seasoned ingredients on the grill net and put them neatly.

5. Bake the ingredients: put the baking net into the barbecue oven, bake the ingredients, and mix the ingredients to ensure uniform baking.

6. Enjoy the food: After the ingredients are cooked, take out the ingredients and enjoy the food.

Matters needing attention in smokeless barbecue

Although smokeless barbecue is healthier than traditional barbecue, we still need to pay attention to the following points:

1. Choose professional equipment and baking nets to ensure safety and effectiveness.

2. The ingredients should be fresh, clean and properly seasoned.

3. The barbecue oven needs to be heated to a proper temperature to avoid uneven baking.

4. In the baking process, it is necessary to turn the ingredients to ensure uniform baking.