1。 Public dietitian certificate
Career prospects
There is a shortage of 4 million public dietitians in China, and public dietitians will be one of the hottest occupations in China. The Nutrition Law of People's Republic of China (PRC) stipulates that all nurseries, pension institutions, maternal and child health care institutions, food production enterprises, hospitals, schools, catering institutions, special occupational work departments, communities and collective catering units are equipped with nutritionists, and public nutritionists will be forced to enter. In the future, nutritionists will have enviable high income and status like doctors.
qualification authentication
By the local labor and social security departments unified appraisal, appraisal qualified in accordance with the relevant provisions of the unified issued the corresponding level of "People's Republic of China (PRC) * * * Vocational Qualification Certificate", this certificate is common in the country.
Mainly engaged in work content
(1) for dietary survey and evaluation; (2) Measurement and evaluation of human nutritional status; (3) Nutrition consultation and education; (4) Dietary guidance and evaluation; (5) food nutrition evaluation; (6) Community nutrition management and nutrition intervention; Assess, manage and guide the nutritional status of human body; Evaluate, manage and guide dietary nutrition; Evaluate the nutrition of food and formula; Consultation and education of nutrition knowledge.
Professional grade evaluation method
It is divided into three parts: professional ethics, theoretical knowledge and professional skills examination. Among them, the examination questions of professional ethics and theoretical knowledge are multiple-choice questions, which are answered by question cards. The test questions of professional skills are comprehensive applications, and they are answered with paper and pencil. The examination was conducted on a scale of 100, with 60 points passing. Specific assessment method: 1, complete the required study hours within the specified time; 2. get the admission ticket. 3. Take the theoretical examination and skill examination at the appointed time and place. 4. Those who have scored 60 points or above in the theoretical examination and skill examination shall be issued with job training certificates by the Education and Training Center of the Ministry of Labor and Social Security. 5. Those who fail to score 60 points in one subject are deemed to have failed, and then apply for a make-up exam next time.
2。 Wine taster qualification certificate
Occupation definition: people who use sensory evaluation technology to evaluate liquor quality, guide liquor-making technology, storage and blending, design liquor and develop new products. Career introduction: Process evaluation is one of the key technologies that affect the level of wine brewing. A sommelier who is proficient in wine tasting technology plays an important role in improving wine-making technology, controlling product quality and developing new products. At present, there are more than 5600 brewing enterprises/KLOC-0 in China, with more than 8 million employees and nearly 300,000 technicians engaged in wine tasting. However, with the development of the brewing industry, this figure is far from meeting the needs of enterprises. The purpose of applying for sommelier series is to convey the professional ideas and skills of international professional sommeliers, provide high-level international professional sommelier training services for various enterprises that need sommelier professionals and positions, and cultivate professional sommeliers needed by the market. Its core courses include food analysis, instrumental analysis, wine brewing, wine culture and history, food nutrition, the collocation of wine and dishes, tasting procedures and standards, food additives and so on. , as well as the main characteristic courses and practical links of each school. Professional qualifications: Professional qualifications are divided into three levels: assistant sommelier, sommelier and senior sommelier. Application conditions: (meet one of the following conditions) 1. Assistant sommelier: 1, bachelor degree or above or equivalent; 2. College degree or above or equivalent with relevant practical experience; 2. sommelier: 1, who has passed the qualification certification of assistant sommelier; 2. Graduates with postgraduate education or equivalent; 3. Bachelor degree or above or equivalent and engaged in related work for more than one year; 4. College degree or above or equivalent and engaged in related work for more than two years. 3. Senior sommelier: 1. Having passed the qualification certification of sommelier; 2. Have a graduate degree or above or equivalent and have been engaged in related work for more than one year; 3. Bachelor degree or above or equivalent and engaged in related work for more than two years; 4. College degree or above or equivalent and engaged in related work for more than three years.
3。 Food quality inspector
It is not easy to take this certificate. It is divided into two parts: first, theory, including standardization, measurement and quality knowledge; Basic knowledge of chemistry and analytical chemistry; Basic knowledge of microbial detection; The other part is operation, that is, food inspection technology.
Generally, this training is available online, so you can sign up.
Application conditions:
(a) at least 18 years old, with full capacity for civil conduct.
(2) Having graduated from a high school or a secondary specialized school or above.
1. The following persons cannot apply:
(1) Being sentenced for violating the criminal law and released less than five years after serving his sentence.
(2) It is less than three years since the inspector's certificate was revoked by the inspection and quarantine institution.
(3) Having participated in the unified national examination for inspector qualification and related examinations by forging certificates, impersonating examiners or other cheating behaviors, and having been declared invalid for less than 3 years after investigation.
Registration method:
Registration method
(1) Registration
Online registration is implemented for the national unified examination of food inspector qualification!
(2) Confirmation of registration qualification
Candidates can apply for qualification confirmation at the places announced by local inspection and quarantine institutions, and those who do not apply for qualification confirmation cannot take the exam.
2. To confirm qualifications, candidates should hold the following materials.
(1) A copy of my People's Republic of China (PRC) National Identity Card and a copy of my academic certificate (submit the original).
(2) 3 recent 2-inch color photo of the same edition (for registration form, admission ticket and qualification certificate). If the exam is not accepted, the photos will not be returned).
(3) Registration Form for the National Unified Examination for the Qualification of Food Inspectors.
If the documents are incomplete or the photos do not meet the requirements, the qualification confirmation procedures will not be handled.
A food inspector is a person who is engaged in the positions of cereals, oils and products, cakes and sweets, milk and dairy products, liquor, fruit wine, yellow wine, beer, beverages, canned food, meat and eggs and products, pickled products with condiments, tea, food additives, packaging materials, etc., and carries out sampling inspection on the ingredients, hygiene and toxicity of various foods.